Why do Muslim restaurants always have women cooking and men carrying plates and clearing tables?

This division of labor may stem from the division of gender roles in traditional families. In traditional families, women are usually responsible for cooking and taking care of family members, while men are responsible for going out to work or engaging in other family economic activities. This division of labor has also continued to modern society, so there will be this phenomenon of gender role division in Muslim restaurants.

In addition, this division of labor may also be related to religious beliefs and social and cultural concepts. In Islam, women are regarded as important members of the family and should take care of family members. Therefore, women are responsible for cooking and taking care of guests in restaurants, while men are responsible for serving and clearing tables, which is also a manifestation of respecting religious beliefs and social and cultural concepts.

In a word, the division of labor between men and women in Muslim restaurants is the result of many factors, including the division of gender roles in traditional families, religious beliefs and social and cultural concepts. This division of labor also reflects the social values of equality between men and women and respect for religious beliefs to a certain extent.