How to distinguish authentic hot pot bottom material

Hot pot assassins are full of skills and efforts.

Let's talk about the protagonist of our hot pot, the bottom of the pot.

1, but be careful whether it is "saliva oil". Some black-hearted merchants will reuse the hot pot bottom materials they have eaten.

2, so when you eat hot pot, if the bottom of the hot pot is very cheap, but you use a lot of oil, you should be careful. Only when the oil looks clear and transparent will it be a new oil with a high probability.

Many friends also like to order the bottom of the pot with the bottom of the soup. This is a piece of cake for businessmen. Use thick soup powder, chicken essence, light milk three flowers, add water, and throw a few medlars, and jujube can be served.

I can hardly eat it. I suggest that the soup base should be as simple as possible.

But you thought it was over.

1, the bottom material is finished, and there are side dishes. Beef and mutton slices are loved by everyone, so don't think they can't be fake.

Especially those that are slightly cheaper, are mostly made of leftovers of duck meat or mutton, adhesives and various flavors. Most of the fat, neat and beautiful pieces of meat are hidden.

2, and when you go to eat hot pot, some merchants will send you duck blood, but some of this duck blood is also very useful.

Do you really think it's duck blood?

You can earn money by eating the blood of pigs and cows, because some duck blood is made of industrial raw materials and pigment glue additives.