Seventeen super delicious raw pressed powders in Nanning are all here!

In Nanning, there is a kind of low-key flour, which is one of Nanning's characteristic flour-raw pressed rice flour. Raw pressed rice noodles are also called raw pressed rice noodles. The most traditional raw pressed rice noodles come from Pumiao Town, Yongning, Nanning. Raw rice flour is famous for its softness, smoothness, fragrance and unique slight acidity.

The sour taste is because polished rice is soaked in water for three days, ground into rice slurry and fermented to produce a yeast that can help food digestion. Some friends from other places may not be able to stand the taste, but for Nanning people, "eating raw rice noodles is eating this' bad taste', which is authentic."

In the old streets of Nanning, such as Shuijie and Zhongshan Road, several old-fashioned raw rice noodles are quite popular with Nanning people, each with its own brand and unique taste. Today, I recommend several well-received raw rice noodles to you ~ ~

Li Ji shengzha rice noodle

Address: Next to the First People's Hospital of South Ring Road

The environment is simple, the powder is eaten in the open air, the taste is light, and the ingredients are added according to personal taste. There are many people at breakfast time, and the minced meat sauce tastes good.

Ji Man shengzha rice noodle

Address: Nanguo Street 14

It is highly recommended that its chicken raw rice noodles, the overall environment in the store is relatively clean, the original taste of raw rice noodles is moderate, and the chicken is tender and not greasy.

Shang Shang pin sheng Zha rice noodle

Address: Sixian Road 1-2

The store has a large space, with signature chicken and raw rice noodles, and air conditioning in summer. Chopped meat, raw powder, quail eggs, with sour bamboo shoots and perilla, have a unique taste and are convenient to stop at the door.

Shenghua old brand shengzha rice noodle

Address: West Erli, Avenue of Stars 1- 14

Rice noodles are smooth and not easy to break, and the weight is sufficient. Minced meat is delicious. It's a brand of twenty years. It is suggested that the brisket should be squeezed with raw flour, the brisket should be moderately soft and hard, and it is appropriate to have a chewing head with fried dough sticks. Fried Chili, perilla and lemon sauce are three essential trump cards.

Meng Xiao xiashengzha rice noodle

Address: Cheng Nan Department Store

This raw rice noodle is light, the minced meat tastes good, and the beef brisket is general. It is suggested to squeeze pig's trotters with raw flour. Pig's trotters are delicious, fried very fragrant, and have no greasy feeling at all.

Su Ji sheng Zha rice noodle

Address: Liusha Road, at the entrance of Samsung Garden Vegetable Market.

The responsibility of quicksand increases. Because the business is booming, you need to wait in line for a while. The air conditioner in the storefront is very large and the ingredients are very rich. Sour bamboo shoots are fresh and sweet, and cucumbers are crisp.

Old brand shengzhafen (Longsheng ST branch)

Address: Longsheng Community, Longsheng Street

There are many customers for breakfast and lunch, and the store is not big. Many customers choose to pack, rice noodles are enough, and meat sauce is full of two tubes. It's hand-squeezed, and it tastes authentic.

Zhu Ji old brand shengzha rice noodle

Address: Tiyu Road, Jiangnan District

The store is located in Tiyu Road, Jiangnan District, opposite the Economic and Trade Building, and the store is spacious and clean. Raw flour has a strong sour taste, which can quickly solve hunger and is affordable.

Ji Meng sheng Zha rice noodle

Address: Next to the compound of Xinmin Road Public Security Bureau

The store is not big, and there are many different flavors of powder to choose from. Machine-pressed rice noodles taste good and soft. The ingredients are pepper and sour bamboo shoots. The meat sauce is refreshing enough, and all kinds of seasonings are put casually. Cost-effective, good choice.

Huang Ji na Lou traditional shengzha rice noodle

Address: No.69-20, Rainbow South Road, Yongning District (near Yongning Bus Station)

The pressed powder in their house is soaked in pure rice and then naturally fermented. Even in hot summer, the fermentation time should be kept above 24 hours.

1989 since the noodle restaurant opened, the parking spaces on the roadside are often full, and the weight of flour is very sufficient. The sour and fermented taste is accompanied by the side dishes fried by the store. Sometimes the side dishes are sour beans, sauerkraut, sour taro seedlings, peppers and so on. There are dry fishing and soup, the environment is average, and the price is close to the people.

Chang pu fa Miao Zha fen

Address: No.44 Wuyi East Road, Jiangnan

Many people have to sit on a small bench and eat the raw rice noodles opposite the Dream Island on Wuyi Road. The taste is authentic, the powder and soup are a little sour, and almost all the customers who come here to eat are CDs, which are delicious without seasoning!

Old town Zha rice noodles restaurant

Address: Heping Third Street, Yongning District

Guzhen Squeezing Powder has changed its store address three times since it opened in 1990, but it was changed every time near Shizi Street in Yongning District. The powder pressed by their family is sticky, the soup is light and the sour taste is not very heavy. The side dishes are lemon pepper and crushed perilla leaves, which are delicious.

Shuijie Justin handmade rice noodle

Address: Xinshimen, Laoshui Street (near Laoshui Street Food Market)

This shop is recognized by Nanning people. It is said that it was developed by the grandfather of the boss's grandfather with the craft of raw rice noodles, and the secret recipe has never been circulated. The storefront is fairly spacious, and there are seats outside. After fermentation, the raw pressed powder is a bit sour, and it can be served with soups such as meat stuffing and leeks. You can also add various flavors of hot sauce yourself, which is very delicious.

Shishen Ye Sheng Zha rice noodle

Address: Shop 8, Comprehensive Building, No.96 Ming Xiu West Road.

Simple decoration, fast food restaurant style. Generally speaking, it is clean and tidy, with a complete ingredient list and a sterilized sideboard. The raw rice flour fermented by Gourmet is very sour, and the squeezed powder is relatively thin. I like fresh fish powder best. In addition to fish fillets, there are a little minced meat and shredded tofu, which are full of weight.

Magu traditional shengzha rice noodle

Address: the intersection of Zhuangzhi Road and Shuijie (Huimin Shuijie Wharf)

A small family squeezed raw rice noodles, but the guests were in an endless stream. It has been open for many years, and many people come to this restaurant for dinner, mostly regular customers. The meat sauce here is thicker, the powder is tougher and the sour bamboo shoots are more fragrant and spicy. Raw taste is not so strong. You can try if you are not used to it.

Vu Thang traditional shengzha rice noodle

Address: Next to China Telecom, Bianyang 4th Street.

This is an old shop, and all the neighbors like to eat its powder. Sufficient raw materials, fresh and thick broth and the feeling of entrance are unforgettable. Ingredients such as eggs and vegetables can be added. Now a room is equipped with air conditioning, so the hot powder won't sweat. The shop is small, but clean and safe to eat!

Wei gang sheng Zha rice noodle store

Address: No.8-07, Building 8, Dancun Trade City

An old-fashioned raw rice noodle shop located in Dancun food market on Wuyi Road has dried fish powder at the entrance in summer! The facade is small, but it does not prevent everyone from enjoying it. You must eat dried fish powder in summer. The marinade is made of lemon and tomato. Sweet and sour! Appetite! Her raw flour is not sour, fine and non-sticky, the sauce tastes just right, and the minced meat is fat and suitable. The important thing is high cost performance.

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