Sticky millet steamed meat authentic way, sticky millet steamed meat how to do delicious practice

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Sticky millet steamed meat practice steps

1 sticky millet soaked one night in advance, millet, to buy glutinous millet, more glutinous, I did not know before, is to visit the supermarket accidentally found!

2 soaked millet drained, sliced pork

3 ginger, black beans, PI County bean paste cut fine

4 and then pour the pot into the right amount of oil, 60% hot pan fried red oil, turn off the fire

5 into the meat stir fry evenly, into the soy sauce and mix

6 taste taste heavy, then into a little bit of salt, don't put too much, because, Lao Ganma tempeh, Pixian Douban, soy sauce has salt,

7 into the millet stir fry evenly

8 Sheng out of the plate, into the water mixed with the pressure cooker, plus the steaming grid, high heat boil to low heat steaming for 30 minutes, the other steamer steamer for about 45 minutes!

9 fragrant drop vegetables on the table! Opened to eat!

Tips

Glutinous millet soaked one night in advance