Tobacco should be steamed several times before smoking.

Tobacco needs to be steamed twice to smoke better.

First of all, you need to put the cut tobacco into a steamer, steam it for about 30 minutes with high fire, then take it out and air dry it in a ventilated place. Doing so can remove moisture and peculiar smell from cut tobacco and make the taste more mellow.

It should be noted that in the process of steaming cut tobacco, the tobacco leaves should be turned from time to time to ensure that each tobacco leaf can be evenly heated. At the same time, in the steaming process, the color of cut tobacco will become more red or yellow, which will not affect the taste and can be used safely.

In addition, it should be noted that when using cut tobacco, we should choose appropriate tobacco types and proportions according to our own tastes and needs.