Traditional Culture Encyclopedia - Traditional festivals - What documents do I need to open a breakfast shop?
What documents do I need to open a breakfast shop?
The simple procedures for opening a breakfast shop are as follows: 1. After renting a legal shop, go to the industrial and commercial administration office for name approval, and register the project, address, telephone number and contact person. 2. The staff of the industrial and commercial office will register and check whether the business items, operators and business addresses are consistent within 7 working days. After the examination and approval, the applicant shall be notified by telephone to apply for a business license at the industrial and commercial office. 3. When you apply for a business license, pay attention to preparing more names, in case the store name is duplicate, you can't register, and you can't think of a suitable one for the time being.
Legal basis: Article 14 of the Measures for the Administration of the Registration of Individual Industrial and Commercial Households in People's Republic of China (PRC) shall submit the following documents when applying for the registration of individual industrial and commercial households: (1) An application for the registration of individual industrial and commercial households signed by the applicant; (2) the identity certificate of the applicant; (3) Proof of business place; (4) Other documents required by the State Administration of Market Supervision.
Article 10 of the Measures for the Administration of Catering Service License in People's Republic of China (PRC) shall submit the following materials when applying for a catering service license: (1) An application for a catering service license; (two) the name pre-approval certificate (a copy of the business license can be provided if you have engaged in other businesses); (3) Schematic diagram of catering service business premises and equipment layout, processing flow and sanitary facilities; (four) the identity certificate (photocopy) of the legal representative (person in charge or owner) and the explanatory materials that do not belong to Article 36 and Article 37 of these Measures; (five) the materials that the food safety management personnel meet the relevant conditions of Article 9 of these Measures; (6) Rules and regulations for ensuring food safety; Other materials specified by the State Food and Drug Administration of the United States or the food and drug administrations of provinces, autonomous regions and municipalities directly under the Central Government.
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