What is the best cake in Nanchang

Nanchang is a city with a long history and cultural heritage, but also a city with a very rich food culture. In the local cuisine of Nanchang, cake is also a delicious delicacy not to be missed. So, which is the best cake in Nanchang?

The first cake is the fragrant and tender egg cake. Egg cake is a very distinctive cake in Nanchang, with a rich egg flavor, delicate and smooth texture, and a hint of light floral fragrance. In Nanchang, eating this egg cake is already an absolute happy enjoyment.

The second cake is a mooncake with a crispy outer crust and a fluffy inner filling. Although mooncakes are often served as food for the Mid-Autumn Festival, in Nanchang they are sold all year round and come in many different flavors. One of the most classic is the bean paste mooncake, which has a fluffy and delicate bean paste filling and is particularly good in both texture and flavor.

The third cake is the mellow, moderately sweet custard. Egg yolk pastry is a traditional pastry in Nanchang, with a crispy outer skin and soft egg yolk filling, making people take one bite after another. And in many snack stores in Nanchang, you can find a wide variety of soufflés, including chocolate and cranberry flavored ones.

These Nanchang cakes are each unique and all worth trying. Each of them has a unique flavor and adds a unique touch of color to the food culture of Nanchang.