What are the rules for drinking Chinese medicine?

The time of taking Chinese medicine is very delicate, generally there are the following 6 aspects: 1. Take before meals: generally take the medicine 30 to 60 minutes before meals. If the disease is in the lower part of the body, the medicine should be taken before the meal so that the medicinal properties can easily reach the lower part of the body, such as the deficiency of the liver and kidneys or diseases below the waist. For the treatment of intestinal diseases, it is also advisable to take the medicine before meals, because in the empty state of the stomach, the medicine can directly contact with the mucous membrane of the digestive tract and enter the intestine through the stomach faster, so that it can be absorbed and play a role, and will not be affected by the dilution of the food in the stomach and affect the efficacy of the medicine. 2. After meals: generally 15-30 minutes after meals to take the drug. If the disease is in the upper part of the body, the medicine should be taken after meals. If the treatment of heart, lungs, chest and diaphragm, stomach and epigastrium above the disease, taken after meals, can make the medicine upward. Drugs that have stimulating effects on the stomach and intestines can be taken after meals to reduce damage to the gastrointestinal mucosa. Toxicity of the drug, it is also appropriate to take after meals, to avoid side effects due to the absorption of too fast. 3. Between meals: that is, between meals, to avoid the impact of food on the drug, the treatment of spleen and stomach diseases of the drug should be served between meals. 4. Fasting: tonic tonics, should be taken on an empty stomach in the morning to facilitate full absorption. Used for deworming or treatment of limbs and blood vessels disease of the drug should also be fasting, so that the drug quickly into the intestine, and maintain a high concentration and quickly play a role in the efficacy of the drug. With a laxative effect of the tonic is also so, in order to enhance the efficacy of the drug. 5. Bedtime: generally taken 15-30 minutes before bedtime. To tonify the heart and spleen, calm the nerves, sedative drugs, as well as stagnation, diaphragmatic disease, etc., should lie on the back after taking the medicine; head, mouth, ear disease, etc., should go to the pillow after taking the medicine to lie down; there are left and right ribs of the disease, the medicine should be according to the elevation of the role of the medicine should be selected to sleep, such as the rise of the drug, you should choose to lie on the side of the healthy, such as the drug sinking, you should choose to lie on the side of the affected. 6. Overnight service: mainly refers to the anthelmintic medicine, 1 time before bedtime, the next morning on an empty stomach and then take 1 time, in order to kill the worms out of the body. It is worth noting that acute serious illnesses should be taken as soon as possible or frequently (every 1-2 hours), chronic diseases should be taken on time. In short, the time of taking Chinese medicine should be determined according to the condition and the nature of the drug. In order to maximize the preventive and therapeutic effects of the drugs and reduce adverse reactions as a principle. Chinese medicine experts have summarized the six ways to get rid of the bitterness of Chinese medicine, which can make Chinese medicine easier to enter the mouth. ① Mastering the time to take medication Within 24 hours a day, the body has two absorption of drugs "golden period", one in the morning from 8 to 10 a.m., and one in the afternoon from 2 to 3 o'clock. The first one is the one in the morning, and the second one is the one in the afternoon, and the third one is the one in the afternoon. The temperature of the medicinal liquid is the same as that of the cold, and the cold is the hot, and the hot is the cold. But the bitter taste of Chinese medicine can be taken without adhering to this way. Experts have confirmed that the tongue is more sensitive to temperatures above 37 degrees Celsius, so the temperature of bitter Chinese medicine soup should be controlled at 15 degrees Celsius to 37 degrees Celsius. ③ master containing, pharyngeal parts Research shows that the human bitter taste receptors are mainly concentrated in the front part of the tongue, with the tip of the tongue being the most prominent. Therefore, after the entrance of the medicine, it is best to quickly contain the storage in the root of the tongue, naturally swallowed, but also can be used to spoon the medicine directly to the root of the tongue and swallowed. The longer the medicine stays in the mouth, the more bitter the taste, therefore, the bitter Chinese medicine is taken to be clean and instantaneous. ⑤ Drink an appropriate amount of warm water after taking the medicine This will facilitate the absorption of the medicine by the gastrointestinal tract and also relieve the bitter taste of the medicine to a certain extent. ⑥ Add flavorings Add honey, sucrose, etc. to the bitter medicinal solution, but use as little or no flavorings as possible for Huanglian, Gallus gallus and the like. If necessary, add licorice, jujube and so on. Attention to dietary taboos during the medication, in order to prevent the drug is affected by the weakening of the therapeutic effect; or to avoid offsetting the function of the drug, in addition, but also to avoid the production of certain undesirable effects. 1. When taking Chinese medicine, it is advisable to eat less beans, meat, greasy cold and some indigestible food, so as not to increase the patient's digestive burden. Usually, children and the elderly should eat less of these foods during the period of taking traditional Chinese medicine because of their weak spleen and stomach and poor digestive function. 2. When taking Chinese medicine for cold and flu, cold and acidic foods should not be eaten, because they have astringent effect, which will affect the medicines to relieve sweating. 3. When taking herbal medicine for clearing heat and reducing fever, alcohol, meat, fish and spicy food should be prohibited. Because alcohol and spicy food is hot, and fish, meat is greasy stagnation of heat and phlegm effect, once eaten will make the disease worse. 4. Taking warm tonic Chinese medicine, need to avoid eating green beans, radish; do not drink tea, because green beans, radish, tea are cool, can reduce the role of warm tonic drugs.