know.com, what kind of wine is good wine, Luo Zhiren

We divided the wine into two levels, then the best wine premium wine, such as Maotai, Wuliangye, western firebird wine and so on ....... But the general public can not afford to drink these wines, that is, the general big money usually rarely drink, because it is too expensive, hundreds of dollars a bottle. Some big corrupt officials are willing to drink this wine, because they are easy money. But no matter what the wine is made of alcohol, is alcohol will hurt the liver. But relatively speaking, drinking these wines is relatively safer than other wines. At least it is not blended. The rest of the wine that is ordinary wine about 100 yuan or less than 100 yuan of wine, that is, the people can usually drink up the wine.

The best wine should be the folk who know the roots of the small burnt. If you follow the wine, you can give him a little more money, as long as he does not after the alcohol, the original flavor of the local small burn, then drink this wine is absolutely safe, it is both soft and relatively small damage to the human body, cold winter, with the wine pot hot drink, drink a moderate amount of hot wine, you can really achieve the purpose of health. Ancient Chinese people paid much attention to health care, spending dirty money, sleeping in a cold bed, drinking cold wine sooner or later is a disease, so the ancients never drank cold wine. At that time, the general public with porcelain pot hot wine, more elaborate with tin pot hot wine.

The method of identification of blended wine and small soju is mainly to identify the purity of the wine. Alcohol blended wine, wine color is extremely clear, transparency is particularly good, the aroma is very strong, and small shochu is more turbid, especially at low temperatures, small shochu is more turbid. Your random bottle of wine party in the refrigerator, put on a few hours later, if it is blended wine, about at low temperatures, the more the color of the wine, the clearer the more frozen. Whereas a small shochu, not a blended sake, appears cloudy.

The best wine should be the past distillery with man-made old tunes burned wine, he and now with the saccharine enzyme burned wine is not the same, the old tunes to do the wine, drink the bran flavor is particularly strong, and drink the whole body is hot, and the saccharine enzyme burned wine, the bran flavor is not so strong and drink just feel the stomach in the fever.