What are the special snacks in Germany?

In A.D. 15 16, Bavarian Grand Duke William IV issued the "German Pure Beer Order", stipulating that German beer can only be made from malt, hops and water, so German beer has become synonymous with so-called pure beer in the past 500 years.

2. sausage and ham

Sausage and ham Germans are real "meat eaters and alcoholics", eating pork and drinking beer. Germans consume 65 kilograms of pork each year, ranking first in the world. Because they prefer pork, most famous German dishes are pork products. The most famous foods in Germany are sausages, sausages and ham.

3. German wine

German wine is produced in 13 grape growing areas, and 65,000 grape growing enterprises are scattered in these areas to grow grapes with regional characteristics. Grape growing areas in Germany are mainly concentrated in the west and southwest of Germany, with the exception of Saxony and Salle-Winstuart in the east. There are nearly 140 grape varieties planted, but only more than 20 varieties are popular in the market, mainly white grape varieties Riesling and Muller-Turgao.

4. German Black Forest Cake

German Black Forest Cake combines sour cherry, sweet cream, bitter chocolate and mellow cherry wine. It is not only very popular in Germany, but also famous all over the world. The black forest cake was invented in Germany.

5. German trotters

German pig's foot is a world famous dish and one of the traditional German cuisines, which is especially popular in Bavaria. German pig's feet generally choose pig's hind legs with thicker fat, marinated and boiled or roasted with fire, and served with German sauerkraut. Roasted German trotters are characterized by crispy but not dry trotters, strong chewing and full pork.