Traditional Culture Encyclopedia - Traditional festivals - Hanzhong special food

Hanzhong special food

Noodles: Hanzhong traditional food, soft and crisp.

Bean jelly: Hanzhong traditional food, with refreshing taste and endless aftertaste.

Vegetable tofu: Hanzhong specialty food, with sweet soybean milk and delicate taste.

Steamed meat: Hanzhong traditional cuisine, tender but not greasy, fat but not greasy.

Canned tea: Hanzhong specialty food, delicious and refreshing, with a long aftertaste.

Eight bowls: Hanzhong traditional cuisine, with diverse ingredients and delicious taste.

Noodle: Hanzhong traditional food, hot and sour and fragrant, never tired of eating.

Jujube cake steamed buns: Hanzhong traditional snacks, soft and delicate, slightly sweet.

Pancake bacon: Hanzhong traditional food, rich in flavor and fragrance.

Rotten meat: Hanzhong traditional food, sweet but not greasy, with rich flavor.