Traditional Culture Encyclopedia - Traditional festivals - The practice of black bean cake, how to make it delicious, and the simplicity of black bean cake
The practice of black bean cake, how to make it delicious, and the simplicity of black bean cake
condiments
Black bean powder
50 grams
flour
50 grams
condiments
refined sugar
A spoonful
honey
Two spoonfuls
water
1?o'clock
edible oil
Proper amount
Red bean sauce
A spoonful
step
1. The ingredients are ready
2. Put two kinds of flour together and put a spoonful of sugar.
3. Knead into dough, as shown in the figure.
The bean paste I bought is made into paste with honey and a little water.
5. Roll the dough into a circle.
6. Add bean paste.
7. Wrap the skin around it as shown in the picture.
8. Gently press with both hands and palms.
9. Put oil in the pan, add bread and fry until golden on both sides.
skill
I thought the black powder was a little strong, so I put some flour to neutralize it.
Put it in when frying.
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