Traditional Culture Encyclopedia - Traditional festivals - Wuhan Customs Brief Introduction of Wuhan Customs
Wuhan Customs Brief Introduction of Wuhan Customs
2. On the 15th day of the first month: Lantern Festival, every household will fry spring rolls. Glutinous rice flour should be used to make glutinous rice balls stuffed with bean paste during the Lantern Festival. I wish you every success in your work in the coming year.
March 3: People go out for an outing, or climb mountains or visit families by the water, and collect while playing.
4. Dragon Boat Festival on May 5th: Eat salted duck eggs, zongzi, drink calamus realgar wine and give mung bean cakes and other summer food.
Mid-Autumn Festival on August 15: Enjoy the moon, eat moon cakes and taste crispy and sweet Wang Yuxia shortcakes.
9 September Double Ninth Festival: People are used to drinking chrysanthemum wine and eating sweet lotus root with honey juice. Because it is cold in winter in Wuhan, people eat more beef, mutton and dog meat. In addition, everyone is used to making soup.
7. The eighth day of the twelfth lunar month: People are used to cooking Laba porridge with glutinous rice, red beans and miscellaneous grains, and every household drinks Laba porridge.
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