Which is better, the steaming and baking machine or the independent steaming and baking oven?

Which is better, the steaming and baking machine or the independent steaming and baking oven? Let me answer:

On the Internet, many people will compare the steaming integrated stove with the traditional steamer and oven. So, what's the difference between a steaming oven and a traditional steamer or oven?

Different hardware can determine different functions, so there is no doubt that the integrated steaming and baking furnace is superior to the single steamer and oven in function. Kaidu steaming and baking integrated stove can not only realize one-way operation and achieve the same effect as a separate steamer and oven, but also integrate them to provide more cooking options.

For example, when baking, a separate oven is easy to cause dry wood of food because it can't control the humidity. However, Kaidu steam baking integrated stove has a tender baking mode, which can steam and humidify while baking, and double detect the temperature and humidity.

Then the problem is coming. Facing all kinds of steaming ovens on the market, do you know which brand of steaming and baking machine to choose? I believe many people are puzzled by this, and finally they can only follow the trend and buy it, and then it becomes something at the bottom of the closet. Today, I will teach you how to choose an all-in-one steamer that suits you, so that you can bid farewell to your confusion!

1, are you sure you need to steam the oven, satisfy the use or blindly follow the trend?

The steamer and oven are not small-sized kitchen appliances, so a microwave oven is enough at most. However, my home directly evolved from a microwave oven to a steamer, because the steamer combines the functions of a steamer and an oven, and can also be used as a microwave oven, saving a lot of space! I bought it because my parents-in-law like steamed vegetables, and my husband and son like roasted wings to make cakes. If your family is not interested in steaming or baking, you don't have to follow suit and buy blindly. Good things are not for decoration!

Do you know where the steaming oven should be?

The steaming oven is a very powerful electrical appliance, so it is best to place it away from the sink and gas stove, and ensure that there is a grounding wire to avoid the danger of electric leakage, and at the same time ensure that it is placed on a horizontal surface with enough load. All things considered, the kitchen cabinet is more suitable. If you are still making cabinets at home, you can leave a place to embed them. If the cabinet is ready, you can also buy a smaller one with the right size and put it in. Of course, you can choose a suitable shelf for placing the steaming oven.

Do you know how to determine the size of the steaming oven according to the size of the cabinet?

Putting the steaming oven into the cupboard is the mainstream at present, so how to determine the size of the steaming oven according to the size of the cupboard? You can measure the size of your cabinet first, and then the steaming oven is better to be slightly smaller than the size of the cabinet. After all, there is probably an error between the physical object and the size of the cabinet, and it is impossible to embed it properly. Moreover, if the socket is left behind the steaming oven, the depth difference will be 40 mm

4. Besides steaming and baking, do you know what other wonderful uses the steaming oven has?

Steaming ovens are naturally bought for cooking. I won't talk about the basic routine operations such as steaming steamed bread, roasting chicken wings and making egg tarts, especially when it is used to heat meals in a microwave oven. Of course, if your cooking is exquisite enough, you can easily make complex dishes such as steamed bass and scallops with garlic. In addition, the steaming oven basically has a fermentation function, which can keep the temperature at about 40℃, and making bread and yogurt is a lever.

5. What is the material of the steaming oven? Have you ever cared?

The power of the steaming oven will generate a lot of heat energy, so the material must be good enough. There are mainly two kinds of materials, one is stainless steel liner, generally speaking, 304 stainless steel is better than 304# heating pipe. Second, tempered glass for doors must be explosion-proof and heat-insulated.