Traditional Culture Encyclopedia - Traditional festivals - Steamed eggs how to steam delicious and tender?
Steamed eggs how to steam delicious and tender?
Main ingredient: 2 eggs.
Accessories: salt moderate, fresh soy sauce moderate, sesame oil moderate, water moderate.
1, two eggs, cracked into a bowl.
2, eggs beaten, add the right amount of water, now the eggs are more water, add the amount of cold water when adding an egg can be.
3, sprinkle in the appropriate amount of salt.
4, take another bowl, will mix the egg mixture sieve.
5: Put the sifted egg mixture into the steamer and cover with a saucer on top.
6. Turn on the heat and steam for 10 minutes, then pour a little soy sauce over the steamer.
7, drop a little sesame oil.
8, finished.
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