Can brine chicken use silicone paper?

Yes, it is suggested to spread a layer of silicone oil paper when barbecuing, so that the meat will not burst dry even after a long time of baking.

Baked salted chicken is wrapped in silicone oil paper and put into hot salt (it is best to wrap the whole chicken in salt and bake it for 1-2 hours) (raw sun-baked salt roasting is to combine the original flavor of salt with the taste of chicken, which has a unique taste).

The difference between silicone oil paper and tin foil

Silicone paper, also known as barbecue paper, is mostly white. Because both sides of the paper are coated with silicone oil, it is called silicone oil paper. Silicone oil paper has the functions of oil resistance, moisture resistance and high temperature resistance, and can be used for barbecue and baking. When barbecuing or baking, put a piece of silicone oil paper on the baking tray to prevent food from sticking to the baking tray and burning.

In recent years, the very popular smokeless paper is made of silicone oil paper. The specific method is to spread the silicone paper on the baking tray, then pour the oil on the silicone paper, and then roast the meat on the silicone paper.

However, when barbecuing, we should pay attention to buying special silicone oil paper for barbecuing, because the general silicone oil paper will produce some harmful substances at high temperature, and the special silicone oil paper for barbecuing will not release harmful substances even after high temperature.

Tin paper, also known as aluminum foil paper, is mostly silvery white, and its main component is aluminum. When barbecuing, you can wrap seafood, sweet potatoes, potatoes and other foods with tin foil. Putting it on the grill can avoid burning, lock in the moisture of food, keep its umami flavor and make the baked food more delicious.

Tin foil has more uses than silicone paper, which can be used for packaging, food preservation, barbecue cooking, baking cooking, making temporary baking pans with grills, making roasted rice, mousse back cover and so on. It can also be used for grilled fish, shrimp, sweet potato, Flammulina velutipes and scallops.