Kneeling for western etiquette, you must use English!

First, the banquet etiquette

(1) When you were invited to a dinner party, you sat at this table and talked to the dining table, probably because you wanted to eat with more interest. Therefore, there should be as little noise and action as possible when eating.

1 When you are invited to a dinner party, you may be more interested in talking at this table than eating. Therefore, make less noise and move less when eating.

(2) As soon as the hostess picks up the napkin, you can also pick up the napkin and put it on your lap. Sometimes napkins are wrapped in a little bread. If that's the case, bring it here and put it beside Fluttershy.

(2) When the hostess picks up the napkin, you can also put it on you. Sometimes napkins wrap a little bread. In that case, you will understand, Fluttershy side.

(3) If the napkin is large, put it on your knees; if it is small, open it completely. Never pin your napkin on your collar or back, and don't rub it around. You can wipe the oil or dirt on your mouth or fingers with a napkin. Don't use it to clean silverware or dishes.

(3) If the napkin is too big, cover your knees. If it's small, open it all. Don't put napkins on your vest or pin them on your collar or hands, and don't rub them around. You can pinch a corner of the napkin with your fingers and wipe off the oil mouth or dust. Do not use it to clean knives, forks or vegetables.

Dinner usually starts with soup. The biggest spoon in front of your seat is the spoon, which is on your right. Don't put the spoon in the middle of the table by mistake, because it can be used to hold vegetables or jam.

(4) Dinner usually begins with soup. The biggest spoon in your seat is the one in front, on your right. Don't put the spoon in the middle of the table.

(5) Before the hostess picks up her spoon or fork, the guests are not allowed to eat any kind of food. The hostess usually doesn't start until every guest has finished serving. She doesn't like China's habit. Please eat first. When she picks up a spoon or fork, it means you can do it.

When the hostess picks up her spoon or fork, she must not eat any food in front of the guests. The hostess usually doesn't start until every guest gets the food. When she picks up a spoon or fork, it means you can eat.

(6) If there is fish in this dish, it is mostly found after the soup is delivered. There may be a special harpoon on the dining table, which may be similar to the meat fork and usually smaller. In short, the harpoon is on the outside of the meat fork far from the dish.

(6) If there are fish dishes, most of them are delivered after the soup, indicating that there is a special harpoon. It may also be similar to a meat fork, usually smaller. In short, it is on the far side outside the fork.

(7) Usually, the fish bones are cleaned long before the fish is served. If you eat the fish and the thorn, you can hold a bread roll or a piece of bread in your left hand and a knife in your right hand through the thorn.

(7) Usually, if there is fish on the menu, the fishbone is picked first. If you eat fish and thorns, you can leave a bun or a piece of bread with a knife in your right hand.

(8) If there is a thorn in your mouth, you should pull it out with your fingers as unobtrusively as possible and put it on the edge of the plate, not on the table or thrown underground.

If you have a thorn in your mouth, try not to attract others' attention. Take it out with your fingers and put it on the edge of the plate. Don't put it on the table or throw it underground.

In addition, I have some understanding of French table manners taboos, such as:

In addition, I have some understanding of table manners taboos in France, as follows:

Second, the seven taboos of French table manners

Secondly, there are seven table manners in France.

Promise the other party's invitation. If you are late or even cancel the appointment, you must inform the other party. It is acceptable to be late, but if it exceeds 15 minutes, it will leave the other party with a bad impression that they don't attach importance to dating. When ordering, you should choose your favorite food. If you read the menu, you will have no idea. But when you ask the waitress to recommend the restaurant's signature dishes for you, it will make it clear that if you eat seafood and don't eat red meat, you will hesitate to remember everything. Just saying "Yes" will only add trouble to the guests on the bus. Attention should be paid to details when eating, but in fact, most daily etiquette is just to keep calm, not to make big moves, not to make a loud noise or interfere with others' eating as an appropriate word.

If the invitation is late or even the appointment is cancelled, be sure to pay attention to greeting each other. After that, it is acceptable, but more than 15 minutes will give the other party a bad impression. When ordering, you should choose your favorite food. If you don't know from the reading menu, you can ask the waiter to recommend the dishes in the restaurant for you. You should be clear that if you eat seafood instead of red meat, you should pay attention to many details in dinner, but in fact, most of the daily etiquette is just to keep calm and not to do too much exercise, instead of making a lot of noise or obstructing others.

1, the most basic principle of using tableware is from the outside to the inside. When you finish a dish, you should collect the tableware as needed, otherwise you will make up another set of knives and forks.

1, the most basic principle is to use tableware from outside to inside, complete a dish, accept this as service tableware, and install a set of knives and forks as needed.

2. When eating meat (such as steak), you should cut the corner first, and then cut a piece after eating it. Don't eat the dish or part of it, you need to move it to the plate.

2. When eating meat (such as steak), start from the front, eat it once and then cut it. Don't eat half of the dish, you need to move it to a plate and eat it in small pieces.

3. If you have anything to spit out in your mouth, you should pass it over, pick up a fork and shut up, or poke it with your fingers and move it to the edge of the plate. This process must be as unnoticed as possible, and it will be natural after dinner.

If you have something to spit out in your mouth, you should put it by the table with a fork or finger. In this process, we must try to avoid attracting the attention of others and be natural.

4. When you encounter a dish of beans or rice, you can hold the fork in your left hand and put it on a flat plate, with the fork pointing upward, and then gently lift the beans or rice onto the fork with a knife. If you need seasoning but can't reach for it, you can ask the other party to pass it to you. Don't stand up and take it.

4, beans and rice dishes, put the fork in your left hand on the flat plate, fork tip up, and then gently fork the beans or rice with a knife. If you need seasoning, but you can't reach it, you can ask the other person to pass it to you. Don't stand up and turn against each other easily.

Wipe your hands and mouth after eating. Wipe vigorously with a napkin. Never use a corner of the napkin. Pay attention to your words or lightly oil your fingers.

5. Wipe your hands and mouth with napkins after meals, avoid using napkins in corners, pay attention to the voice of conversation, or gently fork off oil stains with your hands.

6. Even if the stool is comfortable, the sitting posture should be kept upright, and don't lean on your back. When feeding, you can lean forward slightly, and your arms should be close to your body to avoid bumping into the next door.

Sit up straight, don't lean back. When eating, the body will lean forward slightly and keep your arms close to your body to avoid bumping into the next door.

7. After eating every dish, it is ugly to put the knife and fork on all sides or cross them. The correct way is to put your knife and fork side by side on the plate, with the fork teeth facing up.

7. After eating, every dish, such as putting a knife and fork in a quadrilateral or playing with a cross, is ugly. The correct way is to put knives and forks side by side.