Traditional Culture Encyclopedia - Traditional festivals - Do you remember the delicious food cooked by your mother?

Do you remember the delicious food cooked by your mother?

1. Gulai meat

I like the goo goo meat cooked by my mother very much. As a very typical Chinese food, it is an irreplaceable taste in many people's memory. My mother's goo goo meat is cooked well and tastes authentic. According to my mother, she has worked hard on this dish for decades. Because my grandfather loved it from the past, my mother learned to cook this dish since she was a child.

Goose tastes sweet and sour. It is delicious and appetizing, so it is also delicious. It is a dish that I think is irreplaceable. But because I study and work outside all the year round, it is basically difficult to have a chance to eat it again, so I always let my mother cook it many times when I get home, which is also a taste I miss most when I am outside.

2. fried rice

In fact, the more common things are, the more insipid taste in life can be highlighted, and the more people outside can miss them. For example, fried rice is one of them I like fried rice very much, both ordinary fried rice and egg fried rice. My mother used to be happy to cook it for me. She always jokes that she likes fried rice. She saved a lot of energy and could do it without much effort.

So when I was outside, I learned to cook fried rice with eggs by myself, but it was basically difficult to get back the feeling that my mother made, which was the precipitation of years.

3. jiaozi baozi stuffed with juicy pork

For China people, jiaozi is a special food. At every party, there will be a jiaozi at home. My mother also likes to wrap jiaozi and jiaozi. The wrapped jiaozi is thin and juicy, and it makes my mouth water when I think about it.