How to make the best version of mooncake without converted syrup

Main Ingredients

Moderate flour (crust) 140g Milk powder (crust) 7g

Converted sugar syrup (crust) 100g Alkaline (crust) 1.5g

Vegetable oil (crust) 34g Almonds (filling) 30g

Pine nuts (filling) 40g Pumpkin seeds (filling) 50g

Walnuts (filling) 100g Black sesame seeds (filling) 30g

Candied orange peel (filling) 3g Rose paste (filling) Walnuts (filling) 100g Black Sesame Seeds (filling) 30g

Candied Orange Peels (filling) 3pcs Rose Sauce (filling) 50g

Maltose (filling) 80g Granulated Sugar (filling) 20g

Cranberries (filling) 50g Dried Longan Meat (filling) 20g

Pickled Olives (filling) 20g White Wine (filling) 10g

Medium gluten free Flour (filling) 200g Sunflower seeds (filling) 50g

Vegetable oil (filling) 50g

Step-by-step instructions for making five-kernel mooncakes

1. Mix the flour, milk powder and flour for the pastry crust.

2. Pie crust ingredients Alkaline, converted syrup and cooking oil and mix well.

3. Pour the liquid ingredients into the flour and knead well, wrap with plastic wrap and put in the refrigerator for 1 to 2 hours.

4. all kinds of nuts to get cooked, you can buy cooked nuts directly, raw microwave 2-3 minutes on high, melon seeds walnuts are peeled out of a grain, very fresh.

5. flour in two microwave oven on high for 3 minutes to get cooked, a variety of nuts chopped, olives and cranberries, orange peel chopped and other fillings mixed well, feel the stuffing selection

6. 35-40 grams of each stuffing, a **** 20 pie crust.

7. 15-17 grams of pie crust each. Use a 50g mooncake mold.

8. Press the crust with your palm to flatten it and wrap it in the filling.

9. Together with the good and then collective pressure mold, during the period to prevent drying can be covered with plastic wrap.

10. Use the moon cake mold to press the mold.

11. Preheat the oven to 200 degrees Celsius, spray the mooncake into the oven before the water to prevent dry cracks, bake for 8 minutes to set the outer skin coated with egg wash, and continue to bake for another 10 minutes out of the oven.

12. Baked mooncakes, sprayed with less water before the test or some cracks.

13. moon cakes put in a lunch box or plastic bag 1-2 days back to the oil can be eaten.

13.