What are the traditional cultures of the Spring Festival in China?

Hanging New Year pictures during the Spring Festival is also very common in urban and rural areas. Thick black and colorful New Year pictures add a lot of prosperity and festive atmosphere to thousands of families. New Year pictures are an ancient folk art in China, which reflects people's simple customs and beliefs and places their hopes on the future.

Step 2: keep your age

Keeping the Lunar New Year's Eve is one of the most important activities, and the custom of keeping the Lunar New Year's Eve has a long history. The earliest record can be found in the Local Records of the Western Jin Dynasty: on New Year's Eve, all parties give gifts to each other, which is called "the year of giving back"; Wine and food are invited, which is called "not old"; Young and old get together to drink and wish a complete song called "age division"; Everyone stays up all night, waiting for dawn. This is the so-called "shou sui".

Step 3 Eat jiaozi

The folk custom of eating jiaozi during the Spring Festival was quite popular in the Ming and Qing Dynasties. Generally, jiaozi should wrap it up before New Year's Eve 12, and eat it at midnight. At this time, it is the beginning of the first day of the first lunar month. Eating jiaozi means "making friends when you are young", and "Zi" is homophonic with "jiaozi", which means "reunion" and "good luck".