Traditional Culture Encyclopedia - Traditional festivals - Drinking method of Morinda citrifolia juice

Drinking method of Morinda citrifolia juice

1. When morinda citrifolia Enzyme is on an empty stomach, you should first drink (more than 250 ml) a cup of warm boiled water, and rinse out the residual acid-base solution in the stomach, otherwise morinda citrifolia juice will be "neutralized" in the stomach and lose its efficacy. After drinking, you should also drink a cup of warm water (more than 250 ml) to increase the absorption and detoxification functions.

2. It takes half an hour to an hour to eat after noni enzyme is finished.

3. Don't drink tea and coffee within 2 hours after drinking Nori enzyme. Tea containing theophylline and coffee containing caffeine will "neutralize" noni. And lose its effectiveness.

Morinda citrifolia is the fruit of morinda citrifolia. Its fruit is rich in human somatic cells and has the effect of strengthening the body. People living on Indonesia Island in the South Pacific first discovered a small flowering shrub "laver tree" which spread all over the region. The local people regard morinda citrifolia in Tahiti as a gift from God after plants, and morinda citrifolia tree in Tahiti has been used for health care for more than 2,000 years.

References:

Banshu