What are the specialties of Zaozhuang?

Zaozhuang has the following well-known specialties:

1, Taogouqiao rice

Taogouqiao rice, produced in the eastern part of the town of Pizhuang, Taierzhuang District, Zaozhuang City, a river from the north to the south into the Grand Canal, which is called Taogou River. A bridge over the bridge, there is a village west of the bridge, the name Taogouqiao village. The rice produced in Taogouqiao Village is exported to the province and abroad, and according to the legend, it was once made into a tribute in the Qing Dynasty. Tao Gouqiao rice production, good quality.

2, pomegranate leaf tea

Durian leaf tea, is a specialty of Zaozhuang, it is pomegranate young leaves as raw materials, the use of modern tea technology processing and become. The tea is an ideal green food, from the drinker's feedback information found that the durian leaf tea has a digestive, anti-gastric acid, anti-gastric ulcer, lowering blood lipids and other functions. The ancient pomegranate is abundant in hills, and the ancient pomegranate is a treasure through and through.

3, long red jujube

Long red jujube, has a long history of cultivation, its unique red sandstone soil, superior ecological environment, coupled with long-term cultivation of green fruits "long red jujube", crispy sweet and sour, rich in protein, fat, sugar, calcium, iron and a variety of vitamins, beneficial to the spleen, moistening the lungs, strengthening the kidneys! Qi, there is a "vitamin pill" known as.

4, Heiyu watermelon

Heiyu watermelon, produced in Xuecheng District, Nanshi Township, Heiyu Village, with a large, thin skin, red sand flesh, pollution-free and known throughout the country. Heiyu watermelon, the flesh is crisp, sweet and juicy, rich in mineral salts and a variety of vitamins, is the main summer summer fruit. Watermelon heat relief, on the treatment of nephritis, diabetes and cystitis and other diseases have secondary therapeutic effects.

5, Zhang Wang duck

Zhang Wang duck, Zaozhuang's traditional food, produced in Tengzhou City, Zhang Wang town production of duck and named, Zhang Wang town production of duck by the individual professional Zhang Jingkun, the use of more than 20 kinds of natural precious Chinese herbs integrated blend, selected Weishan Lake duck eggs, after a light fire and slow stewing and the process process of cooking into a unique flavor, fresh and tasty.

6, Zaozhuang pomegranate

Zaozhuang pomegranate, mainly produced in Zaozhuang City, Yicheng District, east and west of more than 40 miles long rolling hills, where there are 5.3 million 46 varieties of pomegranate trees, there are famous 10,000 acres of "Crown of Pomegranates", Zaozhuang is the main pomegranate production area in China.

7, Zisu pear

Zisu pear, also known as red pear, is one of the specialties of Zaozhuang, ochre-colored, with white spots, thick skin, pulp less juicy dregs, should not be eaten raw, but durable storage and transportation, steaming food has to moisturize the lungs to clear the heat, eliminating wheezing phlegm of the significant therapeutic effects of the annual production of more than 300,000 jins.

8, road ditch white lotus root

Road ditch white lotus root, Zaozhuang's traditional products, was the tribute for the Qing Dynasty, the texture of the tender, crisp, no dregs, section of the branch was golden yellow, the body white, bright and clean. This lotus root sliced and boiled filter, vinegar and salt or sugar mixing, crisp and refreshing; shredded stir-fry, it is crispy, face both, a unique style.