Traditional Culture Encyclopedia - Traditional festivals - Are single malt whisky and single malt whisky the same type of whisky?

Are single malt whisky and single malt whisky the same type of whisky?

The difference between a single malt whisky and a single malt whisky lies in the fact that a single malt whisky is distilled from a single distillery using only water and barley malt with no grain, and has a relatively simple and distinct taste, and is required to be matured for more than three years in oak casks; whereas a straight malt whisky is made by blending a single malt whisky from two or more distilleries, and has a relatively varied and rounded taste, and has an age based on the age of the cask that was matured for a shorter period of time. The vintage of a single malt whisky is determined by the vintage of the cask in which it was matured for a shorter period of time. Single malt whisky and single malt whisky from the proportion of raw materials, the taste of the wine, the difference in the barrel aging time, the achievement of their unique flavor, have long been the majority of whisky enthusiasts love.

Whisky on the rocks

Difference between single malt and blended whisky from the ratio of raw materials to compare: Single malt whisky (Single Malt) refers to whisky that comes from the same distillery and is distilled only with water and barley malt without adding any other grains; while blended whisky refers to whisky distilled from the same distillery. single malt whisky and single grain whisky blended whisky, single malt whisky (Blended Malt) is one of them, is from more than two distilleries from the single malt whisky blended whisky.

Whisky raw material malt

Single malt whisky and blended whisky from the body of the taste to compare: Single malt whisky is from a distillery of the original wine, the taste is relatively simple but distinctive, presenting the personality of the distillery, such as the known as "golden rare whisky For example, Bacardi Eberdie 21 year old single malt whisky, known as the "golden rare whisky", the unique and distinctive smoky flavor is its personality; and blended whisky is based on at least two kinds of wine, the taste is relatively varied and mellow. In order to cater to the different preferences of consumer groups, single malt whiskies pay more attention to balancing the taste. For example, Dewar's Imperial Whisky, which has been granted a royal sales license by Queen Victoria, is a typical blended whisky. The Imperial 25 Years range combines whiskies from many of the brand's single malt distilleries, including Aberfeldy, Aultmore, Craigellachie, Deveron and Royal Brackla, to create a smooth, full-bodied whisky.

Whisky of different vintages

Single malt and blended whisky difference from the barrel aging time to compare: Scotch Whisky Association regulations, single malt whisky must be at least three years in oak barrels matured; and the pure malt whisky is a different year of different distilleries as the basis of blending of the whisky, blended The vintage of the whisky is determined by the vintage of the cask in which it was matured for a shorter period of time. It should be noted that the vintage indicated on the whisky bottle does not refer to aging in a single cask. Whisky may be bounced around in different casks more than three times in order to add flavor to the spirit.

Whisky matured in oak casks

Overall, the difference between single malt and single malt whisky is quite clear, from the distillation to the cask aging to the tasting. However, both single malt and single malt whiskies have their own distinctive flavors and textures, and both are worth trying.

Single malt whisky and single malt whisky have their own flavors

Single malt whisky and single malt whisky are both made from barley, aged for many years in oak casks, blended into a potent distilled spirit of about 43 degrees. The British call whisky "the water of life".

Whisky according to origin can be divided into: Scotch whiskey, Irish whiskey, American whiskey and Canadian whiskey four categories.

The whiskey making process is divided into six steps: malting, saccharification, fermentation, distillation, aging, blending.