How about traveling in Romania?

Romania is located in the northeast of Balkan Peninsula in southeast Europe. It borders Ukraine and Moldova in the north and northeast, Bulgaria in the south, Yugoslavia and Hungary in the southwest and northwest, and the Black Sea in the southeast. The coastline is 245 kilometers long and belongs to temperate continental climate.

The blue Danube, the majestic Carpathian Mountains and the colorful Black Sea are Romania's three national treasures.

The Black Sea is in the east of Romania, and the beautiful Black Sea beach is a famous tourist attraction. Constanta is a coastal city and port in the Black Sea, an important gateway to all continents and one of the shipbuilding centers in China, and is known as the "Pearl of the Black Sea".

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famous scenic spot

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Carpathian Mountain: It is called "Forest Park".

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Cluj-Napoca: Once known as Cluj, it is located in the northwest. One of the important industrial, cultural, scientific and artistic centers.

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three

Danube-Black Sea Canal: located between Chernaward and constanta, it is 64 kilometers long and110/50 meters wide, and can pass 5,000-ton cargo ships in both directions. A new tributary of the Danube River flows into the sea, shortening its voyage to the Black Sea by 380 kilometers.

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stay

Romania has many types of accommodation facilities, from luxury intercontinental hotels in Bucharest to country hotels, motels, youth hostels and camping tents. Except for high-end hotels, the prices of other accommodation facilities in Bucharest were generally reduced by 25% from June 65438+1October1May to February1May. Similarly, from the beginning of March to the end of May, accommodation facilities in mountainous areas are also decreasing.

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The hotels in Bucharest mainly include: Astoria, located at 27 Boulevard Dinicu Golesou; Intercontinental Hotel Bucharest (Bucharest, located at No.4 Bulevard Nicolae Balcescu); Lido Hotel (located at No.5 Magrou Avenue); Modern Hotel (located at No.44 Gonghe Avenue Phase II); Union Hotel (located at11Strada13 decenbrier).

sensitive

Romanians live on pasta and eat rice. When cooking, they like to add a little salt, vinegar and vegetable oil and cook with slow fire 1 hour. When eating, they put rice on a plate and put some tomatoes on it. Bells are also one of their staple foods, and roast beef with potatoes is the protagonist at their table. Their breakfast and dinner are generally simple, and lunch is the main meal of the day, which requires good quality and large quantity.

Romanians have a strong taste, like to burn incense and have a strong taste. Its cooking methods include those of France, Russia, Turkey and other countries. Romanians pay the most attention to material interests, and like to eat yogurt, sauerkraut, cattle, sheep, pork and chicken, duck, sausage, onion, raw garlic, peppers, tomatoes and so on. Sausage is a specialty of Romania, and salads made of salted herring are also very popular. I eat a lot of butter and like clear soup. I like to eat dishes made with cream, so smoked vegetables are often cooked with cream. They seldom eat seafood such as fish and shrimp.

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Romanians like to cook meals by frying, frying, stewing and roasting, such as fried rice with pig brain, fried ham, roasted white duck, fried chicken cake, sour apple roast duck, fried steak, fried pork chops, pork rolls, clear soup eggs, tomato beef soup, chicken offal soup and so on. When they eat, there must be condiments such as salt and pepper on the table. Tomato salad, cucumber salad and so on are also used. And it's best to have a plate of raw onions.

Romanians usually drink coffee, wine and orange juice, and they like to drink cold drinks all year round.

Romanian food is a typical Eastern European food with a little Balkan and French flavor. Romanians seldom go to restaurants, so they lack decent restaurants. Most restaurants are French restaurants. Romania's eating habits are similar to those of most European countries. It pays attention to lunch, and breakfast and dinner are relatively simple. Only Bucharest has more food choices. Lunch usually begins with soup, followed by the main course (usually roast pork, beef or chicken) and snacks.

Dietary customs and habits

Romanians like to talk while eating, and have the habit of playing bands or listening to songs for entertainment. This is also a courtesy to their guests. If there is no band to accompany you to dinner. Then the host often takes the initiative to apologize to the guests. They usually eat for a long time, and the interval between meals is also long. Sometimes they have to eat a meal for two or three hours. Especially when eating, some people have to dance while eating, and that meal lasts longer.

Romanians regard salt and bread as essential foods in life. When the guests arrive, the most solemn etiquette is that the host's girl carries a plate and delivers bread and salt to the guests. Guests need to dip a piece of bread in salt and taste it. When attending a formal dinner, men usually wear dark suits and women wear skirts.

Festival activities

1, Romanian Tulip Festival: Romania's annual Tulip Festival was held in the western city of Potsti from April 23rd to 25th. At that time, rare tulips will be displayed in front of tourists, as if they were in the world of flowers and lost in it.

2. Roma Festival:1971April 8, the three-day World Roma Congress closed in London, England. The Congress established the program of the International Roma Union, selected the Union's flag and anthem, and designated April 8 of each year as World Roma Day. It is reported that there are about 5.5-/kloc-0.0 million Roma in the world, most of whom live in Europe. Roma in Romania account for about 2.5% of the country's 22 million people. Every year, Roma (also called gypsies) in Romania celebrate their festivals by singing and dancing.

3. Boys' Day: It is also a very important festival. Boys in bright national costumes rode across the street to receive people's blessings.

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Traditional Handicraft Exhibition in April and June: Handicraft lovers from all over Romania gathered in Bucharest Rural Museum to show you traditional skills such as wood carving, carpet weaving, knitting embroidery, pottery molding, glass blowing and eggshell painting.

Old Bucharest in May and July: The whole city held the same ceremony as 150 years ago. The marchers wore19th century costumes, as well as carriages, traditional food and music performances.

6. Medieval festivals: Celebrate medieval art, handicrafts and music, and reproduce the atmosphere of the ancient medieval city of Sigi Svara. This festival lasts for three days.

7. Girls' Day: This is the traditional "finding someone" festival. On this day, the villagers dressed in traditional costumes came to the foot of "Hen Mountain", danced and held banquets to their heart's content, and chose the objects they worshipped.

Dance of Prislop in August: This is a traditional celebration to maintain friendly relations between three major Romanian regions: Transylvania in Moldova and Les in Malamou. On that day, the villagers wore traditional costumes and lined up at the Prislop Pass in the Carpathian Mountains to hold traditional singing, dancing and banquets.

9. Romanian Folk Art Festival: It begins with outstanding folk artists providing works of art (pottery molding, textile embroidery, wood carving, etc.). ) for people who are interested in traditional handicrafts.

10, the sheep return in September: this is a festival to commemorate the sheep returning from the Carpathian Mountains.

1 1, 10 Wine Festival: This celebration marks that Romanians are ready to start brewing wine after the grapes are harvested.

Optimal travel time

The best travel time in Romania is April-July and 9-65438+1early October.

Climatic characteristics: April-July is summer, with an average temperature above 20℃, which is the best time for Romania to travel. Followed by September to the beginning of 10. At this time, especially when I go to Bukovina in the south, I feel that I will be in an oil painting. Spring and autumn are good times to watch birds in the Danube Delta. Winter is suitable for ski resorts such as brasov and Sinaya in Poiana.

Romania is located in the temperate zone, 2,500 kilometers away from the Arctic Ocean and the Atlantic Ocean, and 900 kilometers away from the Mediterranean Sea in the south. The climate is similar to that of eastern China, belonging to temperate continental climate. The areas with the highest annual average temperature in China are the southern, southeastern and southwestern plains and the eastern shore of the Black Sea, reaching 1 1℃. The four seasons are distinct and the climate in spring is pleasant; In summer, the temperature usually hovers between 22℃ and 24℃, and the highest temperature can sometimes reach 38℃. The hottest areas are the lowlands in the south and east, while the mountains are always cool and pleasant. Autumn is very similar to New England. Golden fields and colorful leaves dress up as dry and cool autumn. It is a little cold in winter, and the temperature is generally around -3℃, especially in mountainous areas, with the lowest record reaching -30℃. You must take your coat, boots and other warm clothes. Summer is dominated by thin summer clothes, and rain gear must be brought.