Origin and Introduction of Kung Fu Tea

Kung Fu tea art a kind of tea brewing kung fu, is the result of the development of tea art.

Kung Fu tea originated in the Song Dynasty, is a traditional Han Chinese folk tea style, it is rumored that the decoction of the method from the tea sage Lu Yu's "Tea Scripture". Kung Fu Tea requires a great deal of skill to operate, steeping, drinking way, are hidden in the word "Kung Fu".

According to the test, in the Tang Dynasty period of tea culture has been very perfect, the coastal area people are very fond of drinking tea, in Chaozhou, the local tea is to do for the best manners of hospitality and to improve, not only because tea in many aspects of the role of health and well-being, but also because since ancient times tea has been "to be a gentleman, the clear mind and body" of the mood.

Drinking Kung Fu Tea is a tea lover a daily life of the most common thing, after dinner, or guests visiting, good friends to meet, are accompanied by a pot of tea.

Kung Fu Tea is not only a blend of tea brewing, but also the spirit of the tea ceremony, culture, etiquette and other aspects of the tea ceremony are also integrated into it.

Chaozhou's Kung Fu tea is the most famous, has been designated as a national "intangible cultural heritage", which is a treasure left by the ancestors of Chaozhou, but also a masterpiece of Chinese tea culture, is the "living fossil" of the ancient Chinese Kung Fu Tea, which is not only a clear order, all the etiquette, but also a beautiful tea ceremony. It is a "living fossil" of ancient Chinese Gongfu Tea, which is not only clear about the order and etiquette, but also has beautiful tea utensils and elegant style of tea ceremony, with the philosophies of "seeing the big in the small", "clumsy in the outside", and "realism" and "profit and loss". Chaozhou Gongfu Tea, as a classical school of Chinese tea art, concentrates the essence of Chinese tea ceremony culture, which is a perfect embodiment of vulgarity and harmlessness, and is a deposition of history and traditional culture. "Pot small Qiankun big, tea thin people thick", today, the work of tea has penetrated into all corners of social life, both at home and abroad, silently playing the role of communication and friendship ties, strong tea nourishes and soothes people's soul. Kung Fu Tea promotes the spirit of "and, respect, refinement, joy", it will go beyond the limitations, and more people **** enjoy.

The process includes 21 steps:

1. Preparation (Preparation of equipment to add equipment)

2. Fire (charcoal cooking spring)

3. Clean hands (Tea Master jade fingers)

4. Waiting for the fire (fanning and promoting the white charcoal)

5. Pouring Tea (tea poured on vegetarian paper)

6. Sizzling Tea (phoenix heavy training)

7. p> 7. Warming the pot (Mangchen drenches the body with warmth)

8. Washing the cup (hot cups are rolled)

9. Nacha (Chubu Nacha Oolong)

10. High injection (Choshi speedy high injection)

11. Running the tea (Ganquan Run Tea)

12. Scraping the foam (move the lid and brush the foam on the face)

13. Punching the infusion (high injection of Longquan)

14. p>

14. Rolling Cup (hot cup rotation)

15. Sprinkling Tea (Guan Gong patrolling the city)

16. Spotting Tea (Han Xin pointing troops quasi)

17. Inviting Tea (Respectfully Inviting Tea)

18. Smelling Tea (Smell the aroma first)

19. Slurping (Sip again to find the flavor)

20. Reviewing the Rhyme (Three smells to review the rhyme)

21. p>

21. Thanking the guests (thanking them again)