Write the composition of Xingzi specialties

Star County is located in the north of Jiangxi Province, north of Mount Lu, south of Poyang Lake. Five Dynasties and Ten Kingdoms set up star town, the Northern Song Dynasty rose county, Ming and Qing dynasties set up Nankang province, the government star, Republic of China abolished the government, after the founding of the State belongs to Jiujiang City, a total area of 894 square kilometers, the population of 240,000 people in 2004, the county seat of Nankang Town, 36 kilometers from Jiujiang City.　　Xingzi Jinxing ink stone, also known as "Jinxing Song ink stone". Venus stone main source Xingzi County Hengtang town camel ridge under the village of Song, since ancient times to quarry stone ink stone for the industry. Folk legend has it that the first inkstone from the hands of Jin Tao Yuanming, the Northern Song Dynasty Mi Fu "inkstone history" has Xingzi green stone inkstone records. County cultural relics management collection of Song inkstone, Qing inkstone a number of. To the Ming Dynasty, stone ink stone production once in the decline, the Qing dynasty and gradually rise. Xingzi city, "ink stone street".

Organic turtle:

Organic turtle is a specialty of Xingzi County, Jiujiang City, Jiangxi Province. It grows for at least 3-5 years under the unique natural conditions of Poyang Lake, and its nutritional value and taste are much higher than that of common turtle, which has the functions of nourishment, beauty, anti-cancer, etc. "Royal View" is a special product of Xingzi County, Jiujiang City, Jiangxi Province. "Our organic turtle has passed China Organic Product Certification, HACCP Food Safety Management System Certification and ISO9001 International Quality Management System Certification. The growing environment of the organic turtle is in Poyang Lake, the largest freshwater lake in China, which is warm and rich in water plants, which is an ideal place for aquatic organisms to reproduce and grow. The organic soft-shelled turtle is fully stocked in the outside ponds. With its unique natural conditions, the soft-shelled turtle is stocked naturally in accordance with the organic standard, and it feeds on all kinds of small fish in Poyang Lake by its own nature and hibernates naturally for at least 3-5 years, which is a natural green food.

Langchu:

Langchu grows naturally in the high mountains above 1000 meters above sea level, its leaves are fine, its stem is small, and its taste is beautiful; it is rich in many kinds of amino acids, sugars, crude fiber, trace elements and vitamins C, B1, B2 and so on, which are needed by human body. Eating can lower blood pressure, asthma, diuretic fat. And can prevent cardiovascular disease, is a rare high-grade green food.

Fried tofu:

Fried tofu is a long history of Jiujiang folk traditional flavor food, fresh and delicious, very popular. General ingredients are: tofu, pig's feet, soy sauce, garlic, chili peppers, short soybean sprouts, fennel and so on. Production methods, the first tofu cut into triangular-shaped block (thickness moderate) in hot oil frying, such as the two sides of the golden yellow, and then blanch into the soup, and then add pig's feet, bean sprouts, as well as ginger, garlic, chili peppers, and other ingredients, boiled to taste and fish up, eat fresh, fragrant, moist, spicy.

Once upon a time, businessmen shouldered a small burden, selling night snacks along the street, diners need to be processed immediately (tofu is fried beforehand), and according to the requirements of diners to prepare flavors. This unique flavor of deep-fried tofu, very similar to the Jiangsu and Zhejiang areas of the boiled Baiwei (tofu skin). It is not greasy and has a refreshing flavor.