15 must-eat food for Mid-Autumn Festival.

15 Mid-Autumn Festival must-eat food: moon cake, Osmanthus Jelly, taro, grapefruit, water chestnut, pomegranate, hairy crab, reunion steamed bread, sesame seed cake, chestnut, duck, Ciba, lotus root, pumpkin and wheat arrow.

Mid-Autumn Festival is a traditional cultural festival that many ethnic groups in China like. It is named because its value is only half that of Sanqiu. It is said that the moon is the biggest, roundest and brightest tonight. From ancient times to now, people have the custom of drinking and enjoying the moon on Mid-Autumn Festival night to express the meaning of perfection and auspicious celebration. It originated in ancient times, became popular in the Han Dynasty, took shape in the early Tang Dynasty, and became popular after the Song Dynasty. Together with the Spring Festival, Tomb-Sweeping Day and Dragon Boat Festival, it is called the four traditional festivals in China.

The Mid-Autumn Festival originated from the worship of celestial phenomena and evolved from the worship of the moon in autumn night in ancient times. Since ancient times, Mid-Autumn Festival has had folk customs such as offering sacrifices to the moon, enjoying the moon, eating moon cakes, watching lanterns, enjoying osmanthus and drinking osmanthus wine.

According to Zhou Li, the mid-August of the Zhou Dynasty was the day of harvest of autumn grain, and people held a series of ceremonies and celebrations to thank the gods for their blessing, which was called "Autumn Newspaper". Mid-Autumn Festival, the temperature is cool but not cold, the sky is crisp, and the moon is in the sky, which is the best season to enjoy the moon. Therefore, the composition of the Mid-Autumn Festival was gradually replaced by enjoying the moon, but the festival continued and was given a new meaning.

In the Northern Song Dynasty, August 15 was officially designated as the Mid-Autumn Festival. During the Ming and Qing Dynasties, the Mid-Autumn Festival was as famous as New Year's Day and became the second largest traditional festival in China after the Spring Festival. After thousands of years of inheritance and changes, the spirit of "family reunion" has finally become the main cultural connotation of today's Mid-Autumn Festival.

Traditional customs of Mid-Autumn Festival:

After the formation of Mid-Autumn Festival, colorful traditional customs gradually developed. Among them, the most important thing is to enjoy the moon, get together and eat moon cakes. Appreciating the moon is the most traditional activity in Mid-Autumn Festival. During the festival, people look up at the sky, appreciate the bright moon and place their thoughts and expectations. Since ancient times, there has been a saying that "people have joys and sorrows, and the moon has ups and downs." The ups and downs of the moon complement the joys and sorrows of the world.

On the night of Mid-Autumn Festival, people gather in high-rise buildings to watch the autumn moon and look for the legendary Chang 'e, in order to pin their yearning for a better life. The scene of "the bright moon is shining high" witnessed the cultural complex of the Chinese nation worshiping the moon and the circle.

Reunion is the core connotation of Mid-Autumn Festival. Mid-Autumn Festival is not only a festival of full moon reunion, but also an important moment for family reunion. On this day, whether you are a wanderer far away from home or a busy urbanite, you will seize this opportunity to go home for reunion. The family sat together, tasted moon cakes, watched the bright moon and enjoyed family happiness. Eating reunion dinner in Mid-Autumn Festival has become a symbolic custom of this festival.