Formula and manufacturing method of spring roll skin (detailed)

Ingredients: 250g flour? Accessories: appropriate amount of water and a little salt.

Step 1: Prepare flour.

Step 2: Add a little salt.

Step 3: Add water and stir well to sober up.

Step 4: Stir until the ribs are lifted.

Step 5: Heat in a pan.

Step 6: Grab a pinch of batter.

Step 7: Draw a circle on the pan.

Step 8: Wait until the edge is tilted.

Step 9: Take out the skin of the spring rolls.