How to make salt brine tofu

To produce more tofu you must make dregs-free tofu, and you need to add colloid mill equipment for ultra-fine grinding, which can be completely dregs-free. The yield is naturally high, and it is exponentially higher. Secondly, pointing tofu with gluconolactone, more than 50% higher than the rate of salt brine out. The gypsum brewing method of pointing tofu is also higher than the salt brine output rate. The worst flavor is the salt brine tofu, the best is lactone tofu.