What cup was used in ancient Fenjiu?

Question 1: What was the name of the cup that ancient people used to drink? A drinking vessel

Bangzi, an ancient drinking vessel for Han people, is also a ritual vessel. The circle foot, opening, long body, mouth and bottom are all trumpet-shaped. It first appeared in Erligang culture, which was very rare in the middle of Western Zhou Dynasty. It prevailed in Shang Dynasty and early Western Zhou Dynasty.

corner

Originally, it was an ordinary drinking vessel of the lower nobility. The number of horns unearthed and handed down from ancient times is far less than that of Jue. During the Shang and Zhou Dynasties, it developed into a beautifully shaped ritual vessel, which was popular before the middle of the Zhou Dynasty and then began to decline. Pit is a new type of wine vessel evolved from Jue, which appeared in large numbers in the late Yin and Shang Dynasties or the Shang and Zhou Dynasties.

noble

Jue is a container used by ancient Han people to drink alcohol. Jue is very common in archaeological discoveries of bronze ritual vessels in Shang Dynasty and Western Zhou Dynasty.

earphone

An ancient drinking vessel. Can be used for drinking or filling. Oval, with curved ears on both sides. Most of them are painted with wooden tires, and some of them have gold-plated copper ornaments on their ears or are all made of copper. Its name is "Feather" because it is shaped like a knight and its ears are like the wings of a sparrow. It is said that when drinking, feathers can be inserted into the cup, which means that people can drink quickly. Popular in the Warring States, Han Dynasty to Jin Dynasty.

Question 2: What was the best wine for ancient people in China? 1 What cup is used for liquor? It is best to drink it in a rhinoceros horn cup, which is mellow.

Extremely, you should know that the jade cup enhances the color of the wine, and the rhinoceros horn cup enhances the fragrance of the wine.

2 Fenjiu, there is a poem in the Tang Dynasty:' amber light in a jade bowl.' can

Seeing a jade bowl and a jade cup can add color to wine. "

3 drink wine

Well, of course, use a luminous cup. There is an ancient poem that says,' If you want to drink pipa, you must urge it immediately'. You should know the beauty of grapes.

Wine is brilliant red, and we men are not heroes after drinking it. When wine is put into a luminous glass, it will be the same color as wine.

Blood is no different. Drinking it is like drinking blood. Yue Wumu said,' Eat pork when you are hungry, laugh, and drink Hun blood when you are thirsty', right?

Not strong!

Kaoliang liquor is the oldest liquor. When making wine in summer, Yu drank it. It was sorghum wine. Drinking this kind of sorghum wine, you should use bronze wine jue, which has an ancient meaning.

Shangjia rice wine looks delicious.

Lost in sweetness, slightly weak, when you drink it in a vat, you will show your spirit.

600 hundred herbs wine is a collection of herbs.

Immersed in the wine, the wine is full of fragrance, such as walking in the suburbs of spring, making people drunk before drinking. You need a Gu Teng cup to drink this medicinal liquor. Century Gu Teng Sculpture

And put it in a cup and drink a hundred herbs will greatly increase the aroma.

7. What about pear wine? Then you should use a jade cup. Wang Chun, Hangzhou, Bai Letian

There is a cloud in the poem:' red sleeves weave silk to praise persimmon leaves, and green flags sell wine and pears.' You see, Hangzhou restaurant sells this pear wine, and it is a drop of Cui.

Like a green flag, it embodies the spirit of pear wine. Drinking this pear wine is naturally a jade cup.

8 high curative value wine,

When using a glass. Yulu wine is like a bead bubble, which can be seen in a transparent glass.

Question 3: What kind of glasses should be used for different wines 1 white wine, which is less fragrant? It is best to drink it in a rhinoceros horn cup, which is mellow.

Extremely, you should know that the jade cup enhances the color of the wine, and the rhinoceros horn cup enhances the fragrance of the wine.

2 Fenjiu, there is a poem in the Tang Dynasty:' amber light in a jade bowl.' can

Seeing a jade bowl and a jade cup can add color to wine. "

3 drink wine

Well, of course, use a luminous cup. There is an ancient poem that says,' If you want to drink pipa, you must urge it immediately'. You should know the beauty of grapes.

Wine is brilliant red, and we men are not heroes after drinking it. When wine is put into a luminous glass, it will be the same color as wine.

Blood is no different. Drinking it is like drinking blood. Yue Wumu said,' Eat pork when you are hungry, laugh, and drink Hun blood when you are thirsty', right?

Not strong!

Kaoliang liquor is the oldest liquor. When making wine in summer, Yu drank it. It was sorghum wine. Drinking this kind of sorghum wine, you should use bronze wine jue, which has an ancient meaning.

The best rice wine, though delicious,

Lost in sweetness, slightly weak, when you drink it in a vat, you will show your spirit.

600 hundred herbs wine is a collection of herbs.

Immersed in the wine, the wine is full of fragrance, such as walking in the suburbs of spring, making people drunk before drinking. You need a Gu Teng cup to drink this medicinal liquor. Century Gu Teng Sculpture

And put it in a cup and drink a hundred herbs will greatly increase the aroma.

7. What about pear wine? Then you should use a jade cup. Wang Chun, Hangzhou, Bai Letian

There is a cloud in the poem:' red sleeves weave silk to praise persimmon leaves, and green flags sell wine and pears.' You see, Hangzhou restaurant sells this pear wine, and it is a drop of Cui.

Like a green flag, it embodies the spirit of pear wine. Drinking this pear wine is naturally a jade cup.

8 high curative value wine, when using a glass. Yulu wine is like a bead bubble, which is drunk in a transparent glass and shows its beauty: 9 red wine. When using a goblet, wine reflects people's faces. 10. Beer, with a large glass, a bottle of a cup, refreshing.

Question 4: What kind of cups are used for Fenjiu? The typical representative of Fen-flavor liquor has a long history and exquisite craftsmanship. Known for its soft taste, sweet taste and long aftertaste, it enjoys high popularity, reputation and loyalty among consumers at home and abroad. It is recommended to use a colorless goblet when tasting liquor. Imagine: at a bustling party, at an insincere dining table, in a private room with different minds, wine glasses and white wine meet, and crystal clear white wine is poured into the wine glasses from the bottles. Liquor is still crystal clear, but it has changed its shape and posture. The glass is still crystal clear, but the empty glass has been replaced by a full Ying Ying. . . .

Question 5: What cup does Li Bai use for Fenjiu? Oh, let a man with spirit take risks where he wants to go, and never point his golden cup at the moon empty! .

Ancient wine containers:

Question 6: What small glass is used to drink Fenjiu?

Very elegant and reasonable

Drink beer from a beer glass. That's so cool.

Wine Moonlight Cup

Question 7: What cups did the ancients usually use to drink practical wine? 1 white wine is not very fragrant, so it is better to drink it in a rhinoceros horn cup, which is more mellow.

Extremely, you should know that the jade cup enhances the color of the wine, and the rhinoceros horn cup enhances the fragrance of the wine.

2 Fenjiu, there is a poem in the Tang Dynasty:' amber light in a jade bowl.' can

Seeing a jade bowl and a jade cup can add color to wine. "

3 drink wine

Well, of course, use a luminous cup. There is an ancient poem that says,' If you want to drink pipa, you must urge it immediately'. You should know the beauty of grapes.

Wine is brilliant red, and we men are not heroes after drinking it. When wine is put into a luminous glass, it will be the same color as wine.

Blood is no different. Drinking it is like drinking blood. Yue Wumu said,' Eat pork when you are hungry, laugh, and drink Hun blood when you are thirsty', right?

Not strong!

Kaoliang liquor is the oldest liquor. When making wine in summer, Yu drank it. It was sorghum wine. Drinking this kind of sorghum wine, you should use bronze wine jue, which has an ancient meaning.

The best rice wine, though delicious,

Lost in sweetness, slightly weak, when you drink it in a vat, you will show your spirit. 600 hundred herbs wine is a collection of herbs.

Immersed in the wine, the wine is full of fragrance, such as walking in the suburbs of spring, making people drunk before drinking. You need a Gu Teng cup to drink this medicinal liquor. Century Gu Teng Sculpture

And put it in a cup and drink a hundred herbs will greatly increase the aroma.

7. What about pear wine? Then you should use a jade cup. Wang Chun, Hangzhou, Bai Letian

There is a cloud in the poem:' red sleeves weave silk to praise persimmon leaves, and green flags sell wine and pears.' You see, Hangzhou restaurant sells this pear wine, and it is a drop of Cui.

Like a green flag, it embodies the spirit of pear wine. Drinking this pear wine is naturally a jade cup.

8 high curative value wine,

When using a glass. Yulu wine is like a bead bubble, which can be seen in a transparent glass.

Question 8: What are the styles of ancient bottled Fenjiu? There was no concept of packaging in ancient times. . . Store the wine in a jar and then put it in a jar.