How to make a delicious snack-tortillas?

4 tablespoons of fine corn flour (for four people)

4 tablespoons brown sugar

Proper amount of water

Edible alkali1-1.5g.

Method for making Sichuan snack tortillas

1. Mix corn flour with edible alkali and mix with cold water to make a paste.

2. Boil water in a small pot. After the water boils, pour in the corn paste, stir while pouring, and beat the mature corn paste evenly. The consistency is similar to the corn paste you usually drink.

3. Cook for about 5 minutes and turn off the heat.

4. Pour them into four small bowls while they are hot. After thorough cooling, seal with plastic wrap and put in refrigerator.

5. Dissolve brown sugar in boiling water, stir well and put it in the refrigerator for cold storage.

6. When eating, turn the cake on the plate or bowl upside down.

7. Pour brown sugar water, and a bowl of sweet and delicious corn cake will definitely make you fondle it!

skill

If you are not sure about the amount of edible alkali, you can put a little less first, and add more if it is not enough. When the paste is cooked, you can taste it. It smells slightly alkaline and not astringent. A bowl full of paste doesn't need oiling. Such delicious and studious food is as simple as that!