homemade meat sauce pizza homemade how to do delicious view

1. Mince the pork, dice the onion, mince the garlic, blanch the tomatoes in boiling water for 20 seconds, peel them and mash them.

2. Cut the butter into cubes, put it in a pot, heat and melt.

3. Add the chopped onion and garlic and sauté for a while.

4. Add the pork stuffing and stir fry.

5. Stir fry the pork filling until it turns white.

6. When the pork mixture turns white, add the tomato puree.

7. Stir fry for a while, add tomato sauce, sugar and salt, and reduce the juice over high heat.

8. Sprinkle some black pepper and it is ready to be served. If you can't eat it all at once, you can put it into an airtight bottle and keep it refrigerated.

9. If you mix the pasta, you can add some water to make the sauce thinner.