Traditional Culture Encyclopedia - Traditional festivals - Does the roast duck use the spiced salt method?
Does the roast duck use the spiced salt method?
Raw materials: 350g of refined salt and 25g of spiced powder.
Practice: stir-fry the refined salt in the pot until it is hot and slightly noisy, add the spiced powder and mix well until it is light brown, then take it out of the pot and let it cool.
Spiced salt has two formulas and methods. How to make spiced salt?
Formula and method of spiced salt II
Proportion: 2 portions of fine salt, 0 portion of fine sugar/kloc-0, 0.0 portion of spiced powder, 0.0 portion of galangal powder, cinnamon powder and licorice powder.
Dosage: salt 200g, sugar 100g, spiced powder 1g, galangal powder, cinnamon powder and licorice powder.
Practice: Pour the fine salt and sugar into a wok, stir-fry with low fire, and then gradually add a small amount of spiced powder, galangal powder, cinnamon powder and licorice powder to stir-fry until the salt and sugar slightly change color.
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