Traditional Culture Encyclopedia - Traditional festivals - My hometown Kunming composition

My hometown Kunming composition

Kunming, also known as Spring City, is the capital of Yunnan Province and the central city of central Yunnan urban agglomeration. The following is my hometown composition in Kunming. Welcome to read and learn from it. I hope it helps you.

My hometown Kunming composition My hometown is in beautiful Kunming. It is the capital of Yunnan, located in the southwest of China. Because Dianchi Lake regulates temperature and humidity, Kunming is always called "Spring City", because the air is fresh, the sky is high and the clouds are light, the sun is shining and flowers are in full bloom.

Kunming is one of the top ten tourist attractions in China. Known as the "Sleeping Beauty", Xishan Mountain has beautiful scenery such as Dianchi Lake and Cuihu Lake, the world's first long-connected Grand View Building, the world's first wonder stone forest, the historic Golden Horse Bijifang, the World Expo Park with world-class gardens and 26 ethnic villages with ethnic cultures.

Kunming has not only beautiful scenery, but also many delicious foods. There are famous steamed chickens and wild mushrooms here, and snacks include crossing the bridge rice noodles, bait blocks and Guandu Baba ... Because Kunming has a subtropical climate, delicious and fresh fruits are on the market all year round, which makes people dizzying.

There is also a famous navigator in Kunming-Zheng He. He made seven voyages to the Western Ocean, passing through 39 countries and reaching as far as Africa and the Red Sea coast. Every time I mention Zheng He, I feel proud.

In the past two years, Kunming has built a high-speed railway, which has made its external transportation more convenient and rapid, and its economy has also developed rapidly.

Welcome to my hometown Kunming!

My hometown Kunming composition My hometown is Kunming. Kunming is on the Yunnan-Guizhou Plateau and is closer to the sun than other places. Therefore, the climate in Kunming is very warm, with four seasons like spring.

The environment in Kunming is very good. The air is fresh and sweet, and it feels clear and cool when inhaled. The sky is blue and far-reaching. Sometimes, there are no clouds in the sky, just like a big blue curtain on the sky.

The plants in Kunming are very lush. Green trees and green hills, lush. Flowers bloom all year round, and the colors are very bright, including red, yellow, green and blue. They are gorgeous and beautiful!

However, new buildings and subways are being built everywhere in Kunming. Dig one here and stop there, tearing the road in half and raising a lot of dust. It turned out that the spacious main road in front of grandpa's house was also blocked by the subway, and there were frequent traffic jams, which made it inconvenient to get in and out.

But I believe Kunming will become both convenient and beautiful after its completion!

My hometown Kunming composition My hometown Kunming is a famous ancient and modern city standing in the middle of the red soil plateau. Surrounded by mountains and rivers and six rivers, it has both the enthusiasm of subtropical landscapes and the beauty of Ming Che in alpine regions. In particular, the famous mountains and lakes make the city shine, with pleasant climate and beautiful scenery. It is a famous "Spring City" and a famous political, economic, cultural and cultural city in Yunnan Province.

This is a city with a long history, numerous nationalities, unique customs, splendid culture and places of interest everywhere. There are many parks in Kunming, including Kunming Cuihu Park, Xishan Longmen, Daguanlou Park, Jinma Bijifang, Jin Dian Park and Heilongtan.

There are also many famous snacks in Kunming, such as: crossing the bridge rice noodles, small pot rice noodles ... the two snacks I mentioned are mainly rice noodles. Rice noodles are an indispensable food for Kunming people. There are cold rice noodles and boiled rice noodles at every banquet. My favorite food is crossing the bridge rice noodles. The origin of crossing the bridge rice noodles has to start from a short story: It is said that a long time ago, a poor scholar moved to an uninhabited island to study hard, so he was particularly used to eating rice noodles, and his wife sent him a bowl of delicious rice noodles every day. Because of the long distance, it is very cold every time I send rice noodles. Seeing that the scholar eats cold rice noodles every day, his wife is heartbroken. One day, the scholar's wife sent him a pot of chicken soup and rice noodles in order to mend his body. When she brought out the rice noodles and chicken soup, she found that the rice noodles were cold, but the chicken soup was still hot. The oil on the chicken soup must have played a role in keeping warm. The scholar's wife is very happy She wants to put rice noodles in chicken soup and eat hot rice noodles in the future. Since then, she has sent chicken soup rice noodles every day, because the way to the island has to pass a bridge, so the rice noodles crossing the bridge have come from here.

I love my hometown, which is a modern international city moving towards prosperity, vitality, culture, ecology and harmony. I hope the mountains in my hometown are greener, the water is clearer and the sky is bluer ... The changes in my hometown make us live in a beautiful environment.