Canteen cauldron classic recipes

The classic menu of big pot dishes in the cafeteria includes ground fresh vegetables, scrambled eggs with tomatoes, braised winter melon with dried shrimps, mushrooms and rapeseed, braised tofu, lamb wrapped in green onions, braised hairtail, braised pork ribs, etc.

1, Di Sanxian

Di Sanxian is a very unique traditional home-cooked dish of the Northeastern Han people. It uses three kinds of fresh seasonal ingredients from the ground: eggplant, potatoes and green peppers. It is not only the fresh and strong taste, natural green ingredients, but also better than it. Covering the nutrition of a variety of ingredients, three very ordinary vegetables can be made into extremely refreshing dishes. ?

2. Scrambled eggs with tomatoes

Scrambled eggs with tomatoes, also known as scrambled eggs with tomatoes, is a common popular dish in many families. The cooking method is simple and easy to learn, and the nutritional combination is reasonable. The color is bright, the taste is pleasant, refreshing and appetizing, and it is deeply loved by the public. It is rich in nutritional value, has the characteristics of complementary nutrients and has bodybuilding and anti-aging effects.

3. Grilled winter melon with sea rice

Braised winter melon with sea rice is a delicacy made with sea rice and winter melon as the main ingredients. Baishao taste, light aroma Category: home cooking, enteritis preparation, heatstroke prevention preparation, main ingredient: 250 grams of winter melon, ingredients: 50 grams of dried shrimps, seasoning: 40 grams of vegetable oil, 3 grams of salt, 2 grams of MSG, 5 grams of cooking wine, starch ( Peas)15g.

4. Mushroom and rapeseed

Mushroom and rapeseed is a traditional famous dish of the Han people in Jiangsu and belongs to Huaiyang cuisine. Mushroom and rapeseed is a home-cooked dish that uses mushrooms and rapeseed as its main ingredients. It is full of color, flavor, and rich in nutritional value and is easy to make. Method 1: Ingredients: fresh mushrooms (I won’t say how many, just buy as much as you want).

5. Braised tofu

Braised tofu is a classic specialty dish. Tofu, as a traditional and popular soy food in China, has been recorded in some ancient books. Tofu is a food that can be used both as food and medicine. It has many functions such as replenishing qi and replenishing deficiency. Modern nutrition has proven that tofu is an alkaline food and is helpful for improving physical fitness.