What are the famous snacks in Beijing

Steamed and boiled food

Bee cake, fruit sugar bee cake, bowl cake, flower cake, by cake, elm cake, birthday peach, small nest, jujube lotus leaf, silver silk roll, diced meat trowel, spinach basket, hot noodle dumplings, siu mai, goat's-eye bun, inverted monks' hats, pea buns, blooming steamed buns, thousands of house cake, steak cake, buckwheat or buckwheat, oat noodles rubbed with fish, kidney bean cake, muxu small jujubes.

Fried Roasts

Jiangmian fried cake, hot noodle fried cake, cream fried cake, mallet fruit, burnt ring, crispy sesame flower, deep-fried noodle cake, honey sesame flower, honey three knives, ginger pork cutlet, open mouth smile, spring rolls, deep-fried rolls, deep-fried triangles, white potatoes bells, deep-fried pockets, dragon's beard cake, steamed food frying, deep-fried meat, deep-fried turnip, one-piece baked cake, fat cake, pot stickers, Jingle meat cake, mutton pancake, pan-fried pancakes, waist cake, pouched roasted pork cake, and other snacks. Cake, pouch fire roast, pot cake, sausage, dun biscuits, sugar fire roast, sugar snail turn, sesame sauce biscuits, horseshoe biscuits, minced pork biscuits, vine cake, rose cake, ox tongue cake, salty pastry biscuits, toad spit honey, radish silk cake, roll pastry, hard surface bracelet.

Sticky Goods

Aiwowo, pea butter, jiangmai Liangcao, chestnut Liangcao, small bean Liangcao, jujube cut Liangcao, sesame roll cake, donkey roll, kidney bean cake, kidney bean roll, basin cake, yam cake, purple rice cake, eight treasures rice, small jujube dumplings, jiangmai rice cake, white rice cake.

Liquids

Soybean juice, tofu brain, old tofu, marinated and fried tofu, noodle tea, tea soup, oil tea, almond tea, small bean congee, eight-treasure lotus seed porridge, barley rice porridge, pea congee, lotus leaf congee, Yuanxiao (a kind of snack), walnut cheese, Yuanbao wontons, mutton mixed noodle, almond tofu, cow's milk cheese, leaky fish, dried fruits, watermelon cheese, ice bowl.

Meat dishes

White water lamb head meat, white soup mixed minced meat, brined and boiled meatballs, brined and boiled small intestines, sheep cream intestines, stewed hangers, roasted lamb, popped tripe, fried liver, popped burnt.

More than enough.