What are the traditional Chinese festivals

The Spring Festival (the first day of the first month of the Lunar Calendar); the Lantern Festival (the fifteenth day of the first month of the Lunar Calendar); the Dragon's Head Raising (the second day of the second month of the Lunar Calendar), and the Shezhi Festival (the second day of the second month of the Lunar Calendar); and the Shangsi Festival (the third day of the third month of the Lunar Calendar).

Cold Food Festival (105 or 106 days after the winter solstice); Qingming Festival (after April 5 on the lunar calendar).

Duanwu Festival (on the fifth day of the fifth month of the lunar calendar); Tanabata Festival (on the seventh day of the seventh month of the lunar calendar); Zhongyuan Festival (on the fifteenth day of the seventh month of the lunar calendar); Mid-Autumn Festival (on the fifteenth day of the eighth month of the lunar calendar).

The Chongyang Festival (the ninth day of the ninth month of the lunar calendar); the Haoyuan Festival (the fifteenth day of the tenth month of the lunar calendar); the Winter Solstice Festival (the 21st to 23rd day of the 12th month of the lunar calendar); and the New Year's Eve (the twenty-ninth or thirtieth day of the twelfth month of the lunar calendar), among others.