What kind of food is water tower cake? What is the practice?

Nowadays, technology is very developed in the Internet era. If you don't understand anything, just search online, and the same is true for food. If you want to eat any food, you can choose to go out for take-out, but if you order take-out, other people's cooking may have some unclean and unsafe factors, so in this case, it will be cleaner and safer at home. There are tutorials on how to make all kinds of food online. If you are interested, you can look for them.

Water tower cake is a traditional dessert cake. The raw materials used are very simple. If you want to eat it as a dessert at home, it is a very good choice. First, you should prepare some ingredients. The most basic ingredient is to prepare rice, so water, high-sugar yeast, alcohol, white sugar and some cranberries are perfect ingredients. It's going to be done next, because it's a traditional food in Zhejiang, so the raw materials are very simple, but it's difficult to make, and you may need some cooking tools. First, the rice should be soaked in water in advance, and then there needs to be a cooking machine at home. After the rice is soaked, it needs to be ground into slurry, and then it needs to be steamed in a pot. The rice had better be soaked five hours in advance. If the weather is cold, it needs to be soaked for a long time, and the soaked rice will be broken by hand. This state is completely fine.

Then put the prepared distiller's grains and cooked rice together and beat them into a thick paste, showing the state of rice paste. Then put the rice paste and the rice paste into a cooking machine, stir them evenly, and add a proper amount of water to adjust the consistency. It doesn't need to be particularly thick, but it needs to be fermented. It will get thicker and thicker after fermentation, and you will see that the fermented rice paste is full of bubbles. When fermenting, it is necessary to add sugar and stir, and then repeatedly ferment and exhaust. Finally, the rice slurry will ferment slowly, and you add a little baking soda.

After mixing evenly, pour it into a steaming tray, which needs to have a certain thickness, just like an ordinary pizza tray. Then pour it into the steamer and put it into the steamer for heating. First use a small fire for more than ten minutes, and then turn to a medium fire for more than ten minutes. If you like cranberry-flavored friends, you can sprinkle some cranberries, steam them in a steamer, cool them after steaming, and cut them into pieces to make a very delicious water tower cake. It can be said that making water tower cakes requires very high technology because it is very difficult.