Traditional Culture Encyclopedia - Traditional festivals - Spanish specialty
Spanish specialty
1, Iberian ham
Iberian ham is world-famous, one of the representative foods in Spain, and also a famous local product in Spain. Spain has been making ham for more than 1000 years, which can be traced back to the Roman Empire.
Iberian ham is the most popular ham in Spain at present. It is made from Iberian black-hoofed pigs with scarce production. Unique flavor, delicate taste, salty and palatable, and fragrant lips and teeth after eating.
2.sherry
Sherry is a specialty of southern Spain. It is made of grapes, but it is generally sweeter than wine. It is a gift choice for many tourists. Spanish sherry produced in Andalusia has the best quality. Shakespeare once compared sherry to "Spanish sunshine in a bottle", which shows the popularity of this liquor.
3. Olive oil
Spain is known as the "Kingdom of Olive Oil in the World", and the olive oil produced is one of the famous specialties in Spain. Spain's hot summer and cold winter climate, large temperature difference between day and night, and abundant sunshine all create an excellent growth environment for olive trees.
Spanish olive oil is made from fresh olive fruit by direct cold pressing, which is known as "liquid gold", "queen of vegetable oil" and "Mediterranean manna" in the west.
4. Leather products
Spain's leather industry is very developed, and leather products can be regarded as a special product that Spain enjoys an international reputation at home, which has great advantages. Spanish leather products have their unique charm in design and workmanship, and the prices are fair and reasonable. The processing tradition of Cordoba printed leather and tanned leather has a history of hundreds of years.
5. Spanish nougat
Nougat is a common snack in life, and everyone is familiar with it, but the nougat in Spain is unique and worth tasting. Nougat in Spain originally came from Alicante and is a traditional local dessert. It is steamed with sugar and honey, and also contains small pieces of almonds, which are sweet but not greasy.
Reference to the above content: Baidu Encyclopedia-Spain
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