Method for make handmade sesame candy

Ingredients: cooked sesame 100g, peanut 120g, dried strawberry 20g, dried raspberry 10g, 200ml rice slurry, sugar 150g and a little salt.

Steps:

1. Add150g of white sugar, 200ml of rice slurry, a little salt and10g of water to the pot, and simmer until bubbles appear. It will take about 10 minutes.

2. Add sesame seeds and peanuts and stir for a few minutes.

3. Immediately put the mixed sugar into the oiled baking pan (or directly on the chopping board).

4. Sprinkle strawberries and dried raspberries. Compaction by hand or flattening with a rolling pin.

5, quickly cut into pieces with a knife (sugar is not easy to cut when it is cold).