What are the solar terms customs in the long summer?

In the old days, five-color beans such as red beans, soybeans, black beans, mung beans and mung beans were mixed with white japonica rice to cook "five-color rice", but later it evolved into glutinous rice cooked with Japanese bean meat, and the dish was yellow croaker soup, which was called "long summer rice".

Tie a long summer rope

Spastic summer is common abdominal distension, anorexia, fatigue and emaciation in summer, especially in children. Now there are five-color silk ropes for children, which are called "long summer ropes".

Eat sea shrimp

Eating shrimp noodles in southern Fujian in the long summer is to buy shrimp and cook it in the noodles. Shrimp turns red when cooked, indicating good luck. Shrimp is homophonic with summer, which is a wish for summer.

Eat "foot bone bamboo shoots" and Junta cuisine.

It is a custom in Ningbo to eat "foot bone bamboo shoots" in summer and cook them with black bamboo shoots, each of which is three or four inches long and not cut open. When eating, choose two bamboo shoots with the same thickness and eat them in one bite, saying that eating them can make your feet and bones healthy (healthy).

Then eat soft food (Junda food), saying that after eating it, there will be no rash in summer, and the skin will be as smooth as soft food.

Every household in Sichuan and Yantan mountainous areas should eat bamboo shoots and Sophora beans. It is said that eating bamboo shoots has hard bones and is good for climbing mountains. Also eat green tea with green plums to prevent "eating summer".

Eating "foot bone bamboo shoots" makes people's legs as strong as bamboo shoots, and they can travel long distances, that is, by their legs.

Harsh ears

In the old society, mothers chose to wear ears for girls in summer, coaxing their children to eat tea eggs while wearing them, and then pricked them with needles when the children opened their mouths to bite the eggs. Some people wear ears and red ropes for domestic cats.

Go out of town to welcome summer

Ancient kings often went out of the city in early summer to welcome summer, and the day of welcoming summer was long summer.

According to ancient records, as early as the Zhou Dynasty, on the day of long summer, the emperor personally led hundreds of civil and military officials to the suburbs to "welcome the summer" and instructed Stuart and other officials to encourage farmers to work hard.

Eat long summer soup.

People in Changsha, Hunan eat glutinous rice flour mixed with rat grass in summer, which is called "long summer soup". There is a folk saying, "Eat long summer soup and learn from into the pit" and "Eat a ball in long summer (pronounced Tuo) and cross the river with one foot", which means that he is extremely strong and as light as a swallow.

It is fashionable for people to eat red dates, glutinous rice porridge and tea eggs in the morning and soup at noon in the long summer in Zhejiang. Rice noodle paste is mixed with dried tofu, garlic sprouts, pork and diced bamboo shoots, which is called "long summer soup".

Eat long summer paste

Some villages in Chunchi Town, zhouning county, eastern Fujian eat "long summer paste". There are two main types: rice paste and sweet potato paste. Cook the soup in a large pot. The content of soup is extremely rich, including meat, small bamboo shoots, wild vegetables, chicken and duck water, tofu and so on. Neighbors invited each other to drink paste soup.

Eat "Qijia porridge" and drink "Qijia tea"

There is a custom of eating "Qijia porridge" in the rural areas of eastern Zhejiang in summer. "Seven porridge" and "Seven teas" are another form of tasting new things in long summer. Seven porridge is a big pot of porridge made of rice, beans and brown sugar from the neighbor's house. Let's share it.

Seven families in Chaze brought their own freshly baked tea leaves, mixed them, boiled them or soaked them in a big pot of tea, and then everyone got together to drink them. These porridge or tea are not necessarily delicious food, but these ceremonies can be said to be important social activities in rural society in the past.

Hangzhou is the most particular in summer. Every long summer, every family will brew new tea and give it to relatives and friends together with various fine fruits. LL -zN is called "Qijia Tea". Also put two "green fruits" in the teacup, namely olives or kumquat, to show good luck.

Eat "wheat silkworm"

Farmers in the suburbs of Shanghai use wheat flour and sugar to make many inches long strips of food in summer, which are called "wheat silkworms". People can avoid "summer" by eating two.

Eat strawberries

People in Tongshan County, Hubei Province regard the long summer as an important festival. Chang Xia, a native of Tongshan, eats soaked strawberries, shrimps and bamboo shoots, which is called "eating soaked eyes, eating shrimps is strong, and eating bamboo shoots strengthens the feet and bones".

Eat "light cake"

East Fujian mainly eats "light cakes" (flour baked with a little salt) in the long summer. Zhouning, Fu 'an and other places in eastern Fujian soaked the light cake in water and made it into dishes, while Jiaocheng, Fuding and other places cut the light cake in half and ate fried bean sprouts, leeks, meat and waste vegetables.

On the day of long summer, Shanghai will eat pancakes made of taro and cauliflower.

Eat "wild rice"

Hangzhou people also have the custom of eating "wild summer rice" in the long summer. On that day, children and teenagers flocked to the neighborhood to beg for rice and meat. Let the broad beans and bamboo shoots on the ground be picked, and then set up a pot stove with stones in the wild to burn and eat, which is called "wild summer rice" or "long summer rice"

This custom is to compare yourself with beggars, thinking that you can avoid disaster.

"feed joint"

In Suzhou, Chang Xia wants to eat Haisi, gluten, white bamboo shoots, mangcai, salted duck eggs and green beans. On this day, the long summer of each hotel presents fermented wine and shochu to the old customers who enter the store for free, so the long summer is also called "feed festival".

"Sanxin" sacrifices ancestors and tastes food.

In Jiangsu and Zhejiang provinces, there is a custom of "trying new things in the long summer". There is a saying in Suzhou that "seeing three new things in the long summer". "Sanxin" refers to newly matured cherries, plums and wheat. People worship their ancestors with "Sanxin" first, and then people taste food.

Chunhoufu's poems

Long summer, also known as the end of spring in ancient times, is generally a poet and a poet. It is inevitable to be sad when you are in love with spring. Spring sorrow enters poetry, invites friends to gather for drinks, and leaves many masterpieces handed down from generation to generation.

Eat Sophora beans

In many parts of our country, it is customary to eat Sophora beans and peas in the long summer.

Sophora bean, alias broad bean and arhat bean. In the long summer, Sophora japonica is generally mature. According to folklore, eating Sophora japonica beans can strengthen the waist and tonify the kidney, and it is not difficult to transplant rice seedlings and cultivate the fields. It is very common for rural and urban residents to fry dried Sophora japonica beans for cooked food. People think that eating them can strengthen the body and teeth, especially for children and young people.

On the day of long summer, many places in the south of the Yangtze River will string cooked broad beans into necklaces and take them out for children to eat.

There is also the custom of eating tofu, saying that eating tofu is not afraid of rain or red bee stings.

Peas with shells are shaped like eyes. Eye diseases were common in ancient times. In order to eliminate eye diseases, people pray that their eyes will be as clear as fresh peas for one year by eating peas.

Shili beauty

There is a custom of eating plums in long summer, and there is a saying that eating plums in long summer is beautiful. The Nazi Collection of the Moon Order says:

"Eating plums in the long summer can make the color look good." That is to say, on the day of long summer, women can keep young for a long time by juicing plums and mixing them with wine, which is called "staying in wine".

Eat summer cakes, cakes and spring rolls.

Wheat is planted in northern China, and long summer is the season for wheat to appear. Therefore, in most parts of the north, people are used to making and eating pasta in the long summer to celebrate the wheat harvest.

There are three kinds of pasta in long summer: summer cake, flour cake and spring rolls.

Summer cakes, also known as hemp cakes, have different shapes, such as riding a horse by the champion, sending a child by Guanyin and holding a peach by a monkey.

Bread is divided into sweet and salty: the materials of salty bread are shredded pork, leeks and so on. Eat with garlic paste; Sugar is added to the sweet cake.

Spring rolls are made of refined pancakes, wrapped with fried bean sprouts, leeks, shredded pork and other fillings, sealed with flour mixed with egg white, and then fried in a hot oil pan until Huang eats.

Zhang Sam sun

Wuxi folks have always had the custom of "tasting three flavors in summer". Three fresh foods are divided into three fresh foods: ground, tree and water.

These three fresh plants are broad beans, vegetables and cucumbers (or one of them is yuanmai and garlic seedlings).

Three fresh trees are cherries, pistachios and apricots (or plums and Toona sinensis heads are one of them).

The three fresh fish are marine spider, puffer fish and fine fish (or ichthyosaur, yellow croaker, whitebait and squid).

In Changshu, people try new things in the long summer, and the food is richer, so there is a saying of "nine meats and eighteen vegetables".

Eat "three burns, five waxes and nine innovations"

There is also a saying that eating "three burns, five waxes and nine new ones" in summer. "San Shao", sesame seed cake, roast goose and soju (sweet wine). The "five waxes" are yellow croaker, bacon, salted eggs, sea spiders and Qingming dogs. There are cherries, plums, fish, broad beans, vegetables, soybean bamboo shoots, roses, bird rice cakes and carrot sticks.

On this day, people in Hangzhou must also have twelve kinds of food. There is a song: "Summer cake, river fish and black rice cake, sour plum and broad bean cherry, bacon, roasted goose and salted duck eggs, snail dishes and fermented wine."

Goro Babao went to Wu Shan.

On this day, there is also the proverb "Five Lang Eight Guarantees Go to Wu Shan". "Five Lang" refers to the rice-beating lang, the shaved lang, the horse-dumping lang (that is, dumping horse manure), the leather lang (the small lang in the pawnshop) and the tin foil lang (the tin foil player); "Eight guarantees" are wine mixing, noodle protection, tea protection, rice protection, local protection, elephant protection (that is, yin and yang), horse protection, and milk protection (that is, taking care of babies).

There are also thirteen craftsmen (carpenters, masons, blacksmiths, boatmen, Buddhists, sculptors, painters, silversmiths, coppersmith, sawyer, masons and tin smiths), who also have a holiday this day and go to Wu Shan to play more.

Hate to avoid snakes.

In summer, Yunnan folk customs pay attention to evil snakes. In the first year of Qing Qianlong, Yunnan Tongzhi was published four times. On the day of long summer, "Gleditsia sinensis branches and red flowers are rejected by households;" Surround the gray wall to avoid snakes. "

Avoiding snakes in April is related to the fact that the zodiac is already a snake. The earth supports the moon, March is the morning, and April is the self. Long summer doesn't like special things, and there are acacia branches and safflower on the door, which means that black (water) and red (fire) are beneficial.

According to the ancient theory of five elements, black is water and red is fire. This is to achieve balance through mutual restraint between the two.

At the same time, the ancients not only used Gleditsia sinensis to decontaminate daily, but also used Gleditsia sinensis as medicine, believing that it had insecticidal effect. Treat it as a disgusting thing, and also focus on eliminating filth and exorcism.

In old May, there was a custom of hanging Gleditsia sinensis on the door. Gleditsia sinensis is knife-shaped, which is called "hanging knife" According to legend, it can scare away ghosts. During the Guangxu period of Qing Dynasty, the Records of Tengyue Prefecture in Yunnan also said: "In summer, put acacia branches and red flowers indoors to avoid victory, and use gray walls to avoid snakes."

A Brief History of Langwan County in Qing Dynasty recorded the custom of Dali, Yunnan Province: "In the long summer, put poplars in the door and sprinkle ash around the house to avoid the poison of Di." Different from other areas, poplars are planted in front of the door.