Old-fashioned fried jujube cake is a common practice.

250 grams of red dates

Rice flour (also called millet flour) 500g.

Wet the gauze and set aside a piece.

Steps of frying jujube cake

Step 1

Add a little water to the red dates and put them in the pressure cooker for about 15 minutes.

Second step

Take it out and put it in a basin to cool thoroughly (otherwise it will burn). Put on disposable gloves, separate the jujube stones and dig them into jujube paste. There is no need to put sugar in this step. Jujube is very sweet.

Third step

To mix dough, this step needs to use millet flour, also called rhubarb rice flour, which is very sticky. It was sold at Ma's house. Let's have a look. This step is very important. Slowly add a small amount of water until it doesn't stick to your hands. Cover it with a wet cloth and wake up. Knead the cake powder into granules with clear water, not too much water, and steam the drawer on the surface of the cake until there is no residue inside. The specific time depends on the degree of steaming. Just pick the unripe noodles with chopsticks. Put the cooked dough on the greased chopping board and rub it with cold water when it is slightly cold (this process is hot, so don't touch cold water more).

Fourth step

Wet your hands, grab some noodles, rub them into a small ball, squeeze out a small hole, put the jujube paste in, wrap it, cover it with gauze, squash it, it will taste better if it is thinner, but it is best not to expose the jujube paste. Roll the dough into a square and spread the peeled jujube meat on it. Roll into a roll. Children's shoes with bean paste stuffing can be kneaded into a shape similar to that of jiaozi. )

Step five

70% hot oil pan, slow fire.

Exercise 2

Soft-hearted and sick mushrooms are cold

watch out for

Jujube cake is a very popular cake with a strong jujube flavor. Today, I recommend a course of jujube cake to you.

... spread out

Change the composition. Change composition

red date

500 grams

Eggs (of hens)

20

brown sugar

400 grams

Methods/Steps Step by Step Reading

1

/9

Prepare 400g brown sugar and 500g white sugar.

2

/9

Add 40g baking powder.

three

/9

Add 20 eggs.

four

/9

Stir sugar and eggs in the machine. Slowly pour in the flour.

five

/9

Prepare 250 grams of cut dates and put them in a blender.

six

/9

Prepare 500g salad oil and slowly pour it into the blender.

seven

/9

Stir well and pour into the baking tray.

eight

/9

Adjust the oven to 200 degrees and bake for 15 minutes.

nine

/9

Take out, cut into pieces, and serve. Jujube cake is ready.

seven