What are the special snacks in Fengxian? What are the special snacks in Fengxian?

1, yangpanchang, Fengxian County: Moved out of the class to the western regions and introduced this food into the Han Dynasty, which has undergone a thousand years of evolution in Fengxian County, Xuzhou, the birthplace of Chinese culture. This is: the sheep market! Sheep sausage is a street snack in Fengxian. Many men, women and children in Fengxian like to eat. Must be accompanied by a freshly baked sesame cake with backhand. The taste is so beautiful that friends in Fengxian strongly recommend it.

2. Fengxian sesame seed cake: Fengxian sesame seed cake, commonly known as "beating sesame seed cake", has a history of 100 years in the county. Fengxian sesame seed cake is famous for its crispy outside and fragrant inside, sweet and delicious, and it is one of Fengxian's special snacks. Folk children grow vaccinia, and grandma visits them seven days later, commonly known as "exposing scars." Cooking cakes are a must, and this custom has been passed down to this day. In other places, as long as there are sesame scones, they are called sesame cakes, but in Fengxian, two big black pots are buckled together, and the round cakes baked with charcoal in the middle are called sesame cakes. The county seat is placed in a porcelain dish, and the dough is pressed into a cake shape with a thin middle and a thick periphery with a half-held fist dipped in water, and the periphery is trimmed with both hands to form a round cake with a diameter of about 10 ~ 15 cm; Sprinkle syrup and sesame seeds on it, turn the cake over on the half-held fist, send it into the furnace and stick it on the furnace wall; Roast with charcoal for about 5 minutes, and you can take out the fragrant roasted sesame seeds from Huang Cancan.

3. Spiced donkey meat: Spiced donkey meat is a local specialty snack in Fengxian County, Jiangsu Province. The meat is tender and delicious, and it is known as "dragon meat in the sky and donkey meat in the ground", which is favored by local consumers. Its production technology is very fine, the materials are exquisite, and the high-quality donkey meat is selected as the main raw material, which is made by traditional production methods. The donkey meat is ruddy in color, tender in meat quality, mellow in taste, fragrant in mouth, long in aftertaste and oily but not greasy.

4. Fried mutton buns: Fried mutton buns are a special snack in Fengxian County, Jiangsu Province. Its composition is very fine. It is made of flour and mutton as the main raw materials, with onions and other ingredients. The fried bread is crispy outside and fresh inside, and it tastes delicious.