What dishes do Northeasters eat for Chinese New Year? What are the essential foods for Chinese New Year? high-quality

0 1 As we all know, there is a huge difference in diet between the north and the south, and the southern food is light and delicate, and it is not big. In contrast, northern cuisine, especially northeastern cuisine, is very different. Wild and unrestrained? Informal, Northeast cuisine attaches great importance to the next meal, so most Northeast dishes are salty and oily.

In addition to heavy oil and salt, the size of Northeast cuisine is also a major feature. Because the weight is relatively large, it can be said that it is common for northeast people to eat leftovers. Only by seeing the characteristics of Northeast cuisine most intuitively, we have to talk about Northeast New Year's Eve. On the dinner table of Northeast New Year's Eve, several dishes are essential. Today, let's take a look at what dishes they are.

1. Fried sauerkraut

It is well known that people in the northeast like to eat sauerkraut in winter. Compared with the sauerkraut in the south, the sauerkraut in the northeast is crisp and sour. In addition to stewed sauerkraut, fried sauerkraut is absolutely not to be missed. Pork belly with a handful of sauerkraut. The sour and refreshing taste greatly increases people's appetite.

2.pigskin jelly

Although pigskin jelly can be bought every day in many places, people in Northeast China prefer to make it by themselves, just because it is relatively troublesome and takes a long time, so many families make it the day before the Chinese New Year.

3. Fried meat with garlic seedlings

Although young garlic shoots are not difficult to see all over the country, in the northeast, people often eat young garlic shoots with fried meat, which is also a necessary dish for many families.

4. Chicken mushroom powder

Stewed mushrooms with chicken is a famous dish in Northeast China, especially on the dinner table of New Year's Eve. Mushrooms are all chicken soup, noodles are tender and chicken is soft and rotten. It's definitely the C position on the dinner table.

5. Braised trotters

Northeast cuisine is affordable, and it's very enjoyable to eat meat dishes on New Year's Eve, stewed pig's trotters in advance and directly served with large pieces of garlic.

For the above dishes, many southern friends said they had never seen them. How many dishes are there on your table?