Traditional Culture Encyclopedia - Traditional festivals - Yongmei's poems
Yongmei's poems
The noble quality of plum blossom
Plum blossom plays a very important role in China traditional culture. It is not only one of the Four Gentlemen, but also one of the representative flowers in China culture. The noble quality of plum blossom is mainly reflected in the following aspects:
1. Perseverance: Plum blossoms can still bloom in the cold winter, which makes people admire.
2. Perseverance: Plum blossoms can stand upright in the snow, and this indomitable spirit is admirable.
3. Elegant and refined: Plum blossoms are elegant and refined, not only beautiful and moving, but also have profound cultural connotations.
Yongmei's poems
The noble quality of plum blossoms fascinated many scholars, who praised the beauty and noble quality of plum blossoms with poems. Here are some poems praising plum blossoms:
1. "When a person is a stranger in a foreign land, he misses his family more often during the festive season." I learned from a distance that there was a man missing from the dogwood where my brother climbed. (In the Tang Dynasty, Wang Wei's "Mountain Residence Sacrifices Shandong Brothers")
2. "When plum blossoms become famous, when red apricots go out of the wall." (Song Dynasty Huang Tingjian's "Topic Adjacent to Wang Shuhe Wall")
3. "I don't know who cut the thin leaves, but the spring breeze in February is like scissors." (Lu You's Xiuzi in Song Dynasty)
How to appreciate plum blossoms
Plum blossom is a very beautiful flower. Appreciating plums requires some skills and methods. Here are some ways to appreciate plum blossoms:
1. Choose the right time: Plum blossoms bloom in winter, and the best viewing time is around the Spring Festival.
2. Choose the right place: plum blossoms grow in a harsh environment, generally in mountainous areas or high-altitude areas, and you can choose to enjoy plum blossoms in these places.
3. Pay attention to the angle of appreciation: Plum blossoms are elegant, so you can choose to appreciate them from different angles, such as looking down, looking up and looking sideways.
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