Traditional Culture Encyclopedia - Traditional festivals - Korean Hot Sauce Collection
Korean Hot Sauce Collection
* **SanYang Brand Hot Sauce**: this hot sauce is double spicy, making it a great choice for those who like spicy food. It can be used as a sauce for tossing noodles or as a substitute for chili sauce at the table.
* **Zenfu Hot Sauce**: This hot sauce has an authentic flavor with a slightly sweet and slightly sour taste in the spiciness and a long aftertaste. It has a fine texture and taste similar to traditional Korean chili sauce.
* **Hanjin Hot Sauce**: This hot sauce is slightly lighter in color and has a slightly spicy taste. It has the advantage of saving time and trouble by simply adding vegetables to your personal preference. You can use it to cook dashi soup or add it to beef instead of shellfish. It should be noted that the amount of water should be controlled when cooking to avoid the flavor from becoming bland.
The above three Korean hot sauces have their own characteristics, so you can choose according to your personal taste and cooking needs.
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