Is Lipton's tea bag (green tea or Tieguanyin) different from his own tea? Which is better for afternoon tea?

Lipton's tea bag is said to be a mixed powder of several kinds of tea, so the taste is consistent and stable, and natural tea rarely has a stable taste.

I seldom drink tea and eat fresh fruit. I'm not sure about health, but it's not suitable for convenient taste. But it will be eaten with dried fruits, and preserved fruits are often eaten, just to make tea.

Afternoon tea? Only foreigners have this name-English afternoon tea. Their tea is quite different from ours. They mainly mix black tea with snacks, and also add milk, spices and so on, which is different from ordinary tea drinkers in China.

If you want to take a nap in the office, whether it's western or Chinese, you can do it.

A Lipton tea bag with buns, biscuits, pudding, cakes and French buns is also good.

A cup of Longjing, "Biluochun" or sliced melon is good for China people, and some China snacks, such as dried cherry tomatoes, Osmanthus Jelly, pea yellow, glutinous rice cakes and beef tongue cakes (my favorite), are also good, depending on your own taste. Green tea brewing is also convenient, just get a cup.