How to make eggs with steamed stuffed bun

1, 250g main flour, oil, salt, yeast powder, eggs, cucumber, bean paste and other ingredients, and stir the flour into snowflakes. Knead the dough evenly and cover it with plastic wrap for about 2 hours to ferment.

2. Add dry flour to the fermented dough and remove air.

3. Share a small dough, then take a dough and add dry flour. Knead it for about ten times, so that the cake tastes better.

4. flatten. It's best to cover it so that the dough won't crack. I forgot to cover this, there are some cracks.

5, small fire pancakes will do, both sides are burnt yellow. Prepare scrambled eggs with your favorite vegetables. Cut the cake and fill it in. Make it clean, delicious and affordable.