Traditional Culture Encyclopedia - Traditional festivals - What are the varieties of breakfast
What are the varieties of breakfast
Chinese breakfast
milk, soy milk,
buns,
bread,
bread,
rolls,
small buns,
egg omelette,
rice congee
steamed eggs, mixed lettuce sticks?
Boiled peanuts and rice, beef in soy sauce,
Shredded fried tofu, shredded carrots, boiled egg?
Mixed shredded seaweed and cabbage, salted duck egg,
Mixed cucumber, soy milk?
Mixed bean sprouts and vermicelli?
Cold Mixed Sea Cabbage,
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