How to make cold noodles How to make cold noodles

1, ingredients: one package of alkaline water, 20 grams of cucumber, pork (lean) 20 grams, 10 grams of green onions, 30 grams of ham, two saints' fruit, 30 grams of enoki mushrooms, two eggs, 20 grams of carrots, 1 gram of salt, a piece of gumbo, 2 grams of peanut oil, 1 gram of sesame seeds, 5 drops of sesame oil, 1 gram of soy sauce.

2, the ingredients shredded, boiled eggs cut both sides.

3, pour hot water in the pot put alkaline water surface cooking to six mature.

4, boiled noodles poured into cold water, cooling.

5, the pot into the right amount of water, add, salt, soy sauce and a little soy sauce and soup boiled melted.

6, pour in carrots, cucumber, enoki mushrooms, blanched.

7, and then the lean meat, ham, scallions also blanched.

8, cooked noodles into a bowl, put the soup, arrange the blanched vegetables, sprinkle a few sesame seeds and a few drops of sesame oil can be.